
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
company match
Anniversary pay
discounted shift meals
employee dining discount
Job Description
Red Lobster is a renowned seafood restaurant chain with a rich history rooted in family ownership and a deep passion for creating special connections between guests and the coastal dining experience. With over fifty years of dedication, Red Lobster has grown into a large family of more than 500 restaurant locations, each serving as a community hub where new friends become familiar faces. The company's mission centers on offering guests memorable meals and moments, making it much more than just a place to eat and work. It is a place where employees and customers alike feel a sense of belonging and pride in being part of a broader community.\n\nThe role of Busser/Runner at Red Lobster plays a vital part in sustaining the welcoming atmosphere and smooth operation of the restaurant. This position is essential for ensuring that guests receive attentive and timely service, reinforcing the restaurant's commitment to exceptional dining experiences. As a Busser/Runner, the individual will have responsibilities that range from greeting guests warmly, managing table setups, attending to guest needs through drink refills and clearing dishes, to supporting servers and maintaining cleanliness and safety standards throughout the shift. The job emphasizes teamwork, attention to detail, and physical stamina to handle the demands of a busy restaurant environment. Red Lobster offers weekly pay and competitive wages, which, along with flexible scheduling, make the position attractive for people seeking work-life balance. Furthermore, career advancement opportunities are abundant, as the company is committed to training and professional growth to help employees advance within the organization. Employees also enjoy a variety of benefits including affordable medical, dental, and vision plans starting at less than $10 per week, life insurance, short-term disability, voluntary benefits, and a 401(k) retirement savings plan with company matching after one year of service. Additional perks include anniversary pay for eligible employees, discounted shift meals, and a 25% discount when dining as a guest. \n\nJoining Red Lobster means becoming part of a dynamic and inclusive team where diversity is valued and equal employment opportunities are upheld irrespective of age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status. The restaurant's forward-looking vision promises exciting developments, making it an excellent time to join and build a rewarding career. The Busser/Runner role, with its balance of guest interaction, teamwork, and operational support, is an excellent entry point for individuals enthusiastic about hospitality and eager to contribute to a positive guest experience while growing within a renowned brand.
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend, reach, stoop and lift up to 30 pounds safely
- ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- team player with attention to detail and ability to multi-task
- physical ability to meet job demands including standing, bending, and lifting
- must comply with all food safety and cleanliness standards
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in a restaurant environment is a plus but not required
- ability to work flexible hours including evenings, weekends, and holidays
- strong communication and interpersonal skills
- team player with attention to detail
- ability to multitask effectively
- commitment to following food safety and hygiene standards
Job Duties
- Welcoming every guest into our restaurant with a smile
- setting up station for the shift
- ensuring silverware and condiments are on the table
- refilling drinks and pre-bussing
- running hot food to guests when ready in alley
- providing guest support for servers as needed
- following all food safety and cleanliness standards
- clearing dishes from tables, resetting table, and cleaning seats and floors
- communicating table readiness
- breaking down items in the dish area
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

