
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.13 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee meal discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant with over fifty years of history and a deep commitment to serving fresh, flavorful seafood in a welcoming environment. Originating from a single family-owned establishment, Red Lobster has expanded to over 500 locations nationwide, all sharing the founding passion of connecting people to the coast and delivering memorable dining experiences. The company not only takes pride in serving high-quality meals but also in being an integral part of the communities where its restaurants are located. Red Lobster strongly values inclusivity, camaraderie, and creating a workplace where new friends become familiar faces.
The position available is a Busser/Runner role, which is essential to ensuring a smooth and pleasant dining experience for guests. This role involves a dynamic mix of hospitality, teamwork, physical activity, and attention to detail. Successful candidates will find themselves working in a fast-paced, supportive environment that values employee growth and career advancement. A flexible schedule combined with competitive wages and weekly pay makes this position suitable for individuals seeking a stable job with potential benefits. Salary for this role ranges from $17.13 to $25.00 per hour.
Busser/Runners at Red Lobster have a wide range of responsibilities that contribute directly to guest satisfaction and operational efficiency. From the moment guests arrive, employees in this role are the face of hospitality, greeting each person with a warm smile and helping set the tone for a great meal. Their duties range from setting up their station before shifts, maintaining clean and well-stocked tables with silverware and condiments, to supporting servers by pre-bussing tables and replenishing drinks. They also run hot food from the kitchen to tables in a timely manner, clearing dishes and resetting tables for the next guests, and ensuring dining areas remain spotless. All of these activities are performed while adhering strictly to food safety and cleanliness standards.
Physical fitness and stamina are important attributes for this role, as busser/runners are required to be on their feet for long hours, move throughout the restaurant efficiently, and safely lift up to 30 pounds. This job requires the ability to multitask, pay close attention to detail, and work well within a team-oriented atmosphere. The company supports all employees with reasonable accommodations to perform their job effectively.
Red Lobster offers additional perks like flexible scheduling, options for medical, dental, and vision insurance starting at under $10 per week, life insurance, short-term disability, voluntary benefits, and a 401(k) retirement savings plan with company matching after a year of service. They also provide anniversary pay for eligible employees, discounted meals during shifts, and a 25% discount when dining as a guest. Significantly, Red Lobster invests in employee development through training and career advancement opportunities, making it a great place for those looking to grow professionally within the hospitality industry.
The company fosters an inclusive and diverse workplace and prides itself on being an equal opportunity employer, welcoming applications regardless of age, race, gender, sexual orientation, disability, or veteran status. With big plans for the future and a passionate team, joining Red Lobster means becoming part of a vibrant family ready to deliver much more than just meals — it’s about creating lasting guest experiences and meaningful employment.
The position available is a Busser/Runner role, which is essential to ensuring a smooth and pleasant dining experience for guests. This role involves a dynamic mix of hospitality, teamwork, physical activity, and attention to detail. Successful candidates will find themselves working in a fast-paced, supportive environment that values employee growth and career advancement. A flexible schedule combined with competitive wages and weekly pay makes this position suitable for individuals seeking a stable job with potential benefits. Salary for this role ranges from $17.13 to $25.00 per hour.
Busser/Runners at Red Lobster have a wide range of responsibilities that contribute directly to guest satisfaction and operational efficiency. From the moment guests arrive, employees in this role are the face of hospitality, greeting each person with a warm smile and helping set the tone for a great meal. Their duties range from setting up their station before shifts, maintaining clean and well-stocked tables with silverware and condiments, to supporting servers by pre-bussing tables and replenishing drinks. They also run hot food from the kitchen to tables in a timely manner, clearing dishes and resetting tables for the next guests, and ensuring dining areas remain spotless. All of these activities are performed while adhering strictly to food safety and cleanliness standards.
Physical fitness and stamina are important attributes for this role, as busser/runners are required to be on their feet for long hours, move throughout the restaurant efficiently, and safely lift up to 30 pounds. This job requires the ability to multitask, pay close attention to detail, and work well within a team-oriented atmosphere. The company supports all employees with reasonable accommodations to perform their job effectively.
Red Lobster offers additional perks like flexible scheduling, options for medical, dental, and vision insurance starting at under $10 per week, life insurance, short-term disability, voluntary benefits, and a 401(k) retirement savings plan with company matching after a year of service. They also provide anniversary pay for eligible employees, discounted meals during shifts, and a 25% discount when dining as a guest. Significantly, Red Lobster invests in employee development through training and career advancement opportunities, making it a great place for those looking to grow professionally within the hospitality industry.
The company fosters an inclusive and diverse workplace and prides itself on being an equal opportunity employer, welcoming applications regardless of age, race, gender, sexual orientation, disability, or veteran status. With big plans for the future and a passionate team, joining Red Lobster means becoming part of a vibrant family ready to deliver much more than just meals — it’s about creating lasting guest experiences and meaningful employment.
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Prior experience in a restaurant or hospitality setting is preferred
- Ability to work flexible shifts including evenings, weekends, and holidays
- Strong communication and teamwork skills
- Ability to perform physical tasks requiring bending, stooping, reaching, and lifting
- Attention to detail and ability to multitask
- Basic understanding of food safety practices
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Ensuring silverware and condiments are on the table
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for servers as needed
- Following all food safety and cleanliness standards
- Clearing dishes from tables, resetting table, and cleaning seats and floors
- Communicating table readiness
- Breaking down items in the dish area
Job Criteria
Experience
No experience required
Job Location
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