Busser/Kitchen Expo

DoubleTree Tampa Rocky Point Waterfront is a distinguished hotel situated in Tampa, Florida, offering guests a combination of comfort, convenience, and exceptional service. The hotel boasts 291 well-appointed rooms designed to provide a relaxing retreat for travelers. With amenities such as a fully equipped fitness center, a comprehensive business center, versatile meeting rooms, and an inviting outdoor pool, DoubleTree Tampa caters to both leisure and business visitors. Located near key destinations including Clearwater Beach, Tampa International Airport, and Downtown Tampa, the hotel provides easy access to the area's attractions while maintaining a serene waterfront ambiance.

At DoubleTree Tampa Rocky Point Waterfront, the focus is on delivering outstanding guest experiences through dedicated and skilled team members who contribute to a warm and welcoming environment. As part of the Hilton family, DoubleTree upholds high standards of hospitality with exceptional food, comfortable accommodations, and seamless service.

We are currently seeking a full-time Kitchen Expo/Busser to join our dynamic team. This role is vital in ensuring smooth communication and coordination between the kitchen staff and the front-of-house team. The Expo acts as the primary link to confirm timely and accurate food delivery, maintain quality control, and uphold the presentation standards that guests expect. With a competitive starting pay of $15 per hour, this position offers an excellent opportunity for individuals passionate about hospitality and teamwork.

The Kitchen Expo/Busser role requires balancing multiple responsibilities such as managing ticket times, ensuring the precision of plating and presentation, effective communication with cooks and servers, and assisting with food running and bussing during peak hours. The position demands someone who approaches their duties with a high level of professionalism and reliability. Candidates with prior knowledge of Kitchen Display Systems (KDS) are highly valued, as it enhances the efficiency of order coordination and communication.

As a member of our team, you will not only contribute to the efficient operation of our restaurant but also enhance the overall dining experience for our guests. The position includes responsibilities that involve maintaining the cleanliness and organization of the expo area through a clean-as-you-go philosophy, quickly clearing tables during busy times, and actively participating in monthly departmental meetings to stay aligned with operational goals.

If you are someone who thrives in a fast-paced environment, can handle stressful situations with poise, and is dedicated to professional conduct, this role at DoubleTree Tampa Rocky Point Waterfront is a great fit. Join us in delivering memorable dining experiences and be part of an exceptional hospitality team committed to excellence and guest satisfaction.