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Busser/Barback

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off

Job Description

Twin Peaks is a renowned American restaurant and sports lodge known for its unique mountain lodge-themed atmosphere, high-quality food, and exceptional beverage program. Located in Scottsdale, AZ, the Twin Peaks Scottsdale location offers a dynamic and welcoming environment where hospitality and service excellence are paramount. Twin Peaks prides itself on combining a rustic mountain lodge aesthetic with an energetic sports bar vibe, delivering memorable dining experiences to guests through top-notch service, a diverse menu, and a wide range of beverage options. The establishment places a strong emphasis on teamwork, discipline, and maintaining high standards, which are embedded in every aspect... Show More

Job Requirements

  • Proven experience as a bar back
  • ability to communicate in English
  • must be able to understand the policies and procedures used to clean and sanitize a restaurant
  • ability to apply common sense and understanding to carry out simple one or two-step instructions
  • ability to deal with standardized situations with only occasional or no variables
  • must attend orientation and agree to policies and procedures as outlined in the Twin Peaks training
  • must attend and successfully complete the training program prior to working a shift without supervision
  • must successfully attend and complete any and all other required training in compliance with local and state regulations such as food and/or alcohol service certifications

Job Qualifications

  • Proven experience as a bar back
  • ability to communicate in English
  • must be able to understand the policies and procedures used to clean and sanitize a restaurant
  • ability to apply common sense and understanding to carry out simple one or two-step instructions
  • ability to deal with standardized situations with only occasional or no variables
  • must attend orientation and agree to policies and procedures as outlined in the Twin Peaks training
  • must attend and successfully complete the training program prior to working a shift without supervision
  • must successfully attend and complete any and all other required training in compliance with local and state regulations such as food and/or alcohol service certifications

Job Duties

  • Adhering to uniform standards
  • adhering to policies and procedures that maintain a clean and sanitized bar
  • maintain clean and organized stations and equipment
  • ensure HOH standards, safety and sanitation, and GHS requirements are followed at all times
  • ability to work as a team
  • train using tablets or computer
  • ability to work in a fast paced environment
  • assisting with opening and closing duties including restocking the bar with all necessary items and cleaning
  • ensuring the bar is always well stocked
  • changing kegs, checking taps, and appliances to confirm they are working and in good repair

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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