Busser/Barback

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $7.50 - $1.00
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Work Schedule

Flexible
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Benefits

Flexible Hours
Tips
Room for Advancement

Job Description

Walk-On's is a vibrant and rapidly growing restaurant chain established in 2003 that has made a significant mark across the United States with over 60 locations nationwide. Specializing in delivering an unforgettable game-day experience infused with authentic Louisiana flavors, Walk-On's prides itself on fostering a culture of camaraderie, fun, and exceptional service. The company is committed to creating a welcoming and inclusive environment where team members feel valued and empowered to grow both personally and professionally. At Walk-On's, the team is emphasized above the individual, encouraging collaboration and a community-oriented mindset. This dedication to excellence and team spirit not only enhances the dining experience for guests but also creates a workplace where employees thrive and feel a sense of belonging.

The role of a Barback/Busser at Walk-On's involves playing a crucial part in maintaining the cleanliness and efficiency of the dining area to ensure guests enjoy a seamless and pleasant visit. This position requires an energetic and motivated individual who can communicate effectively with both teammates and patrons while managing multiple tasks in a fast-paced environment. The Barback/Busser is responsible for cleaning and resetting tables, removing dirty dishes promptly, and supporting the bar and serving staff to maintain high service standards. Attention to detail and a commitment to quality work are key traits for success in this role, fostering a positive and productive team atmosphere.

Walk-On's offers flexible scheduling, making this opportunity particularly suitable for students or those with other commitments seeking part-time employment. Advancement opportunities are available for team members who demonstrate dedication and a winning attitude. Compensation starts at $7.50 per hour plus tips, with both full-time and part-time positions available on-site. Candidates need not have previous restaurant or kitchen experience, although such experience is preferred. Ideal candidates will have a winning personality, a consistent positive attitude, a teamwork mentality, and be fluent in English. Additionally, physical requirements include the ability to lift 50 pounds, stand for long hours, and work efficiently in a high-temperature, fast-paced setting while adhering to food safety and uniform standards.

By joining Walk-On's, team members become part of a spirited and dynamic environment that values each individual's contribution and strives for excellence in every interaction with guests. The company is deeply committed to providing not just a job but a fulfilling experience that encourages growth and the joy of working within a dedicated and enthusiastic team. Those who share a passion for service and a fun, vibrant atmosphere are encouraged to apply and become a part of the Walk-On's winning team, championing success every day.

Job Requirements

  • Ability to lift 50 lbs
  • Ability to stand for 10+ hours
  • Ability to tolerate high temperature and moisture for extended periods
  • Ability to work at a fast pace for 10+ hours
  • Ability to adhere to uniform guidelines
  • Understanding of food safety guidelines
  • Have a reliable form of transportation

Job Qualifications

  • Fluent in English
  • Consistent positive attitude
  • Teamwork mentality
  • Winning personality
  • Preferred previous restaurant or kitchen experience
  • Ability to perform duties effectively in a fast-paced environment
  • Knowledge of food safety guidelines

Job Duties

  • Cleaning tables
  • Removing dirty dishes
  • Resetting tables
  • Communicating effectively with team members
  • Managing multiple priorities in a fast-paced environment
  • Supporting bar and serving staff
  • Adhering to food safety standards

Job Criteria

Experience

No experience required


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