Chili's logo

Busser - W. Springfield Chili's

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
Weekend Shifts
diamond

Benefits

flexible schedule
growth opportunities
team atmosphere
Paid Time Off
Employee Discounts

Job Description

Chili's Grill & Bar, founded in Dallas, Texas in 1975, has grown to become a well-loved and established name in the casual dining industry. Renowned for its signature Big Mouth Burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas, Chili's combines a unique mix of bold flavors, laid-back atmosphere, and memorable hospitality. This restaurant chain has built a proud legacy rooted in exceptional service, genuine hospitality, and a commitment to giving back to the community. Over the decades, Chili's has remained a popular destination for diners seeking delicious meals in a fun, lively setting. With a strong culture focused on creating great guest experiences, Chili's continues to thrive and expand across many locations, making it a popular choice for both customers and job seekers in the restaurant industry.

The Busser Team Member role at Chili's is an essential part of the dining experience, responsible for ensuring that the restaurant maintains a clean, neat, and welcoming atmosphere for every guest. These team members work behind the scenes to clear dishes promptly, reset tables efficiently, and sanitize surfaces meticulously to uphold the highest standards of cleanliness and safety. This position demands individuals who are fast, dependable, and able to work as part of a cohesive team that powers the smooth flow of restaurant service. Communication skills and teamwork are critical for success in this role, as busser team members support the service team, help manage the dining room environment, and contribute to the overall guest satisfaction. The position offers a flexible schedule with opportunities for part-time and full-time employment, making it an attractive option for those seeking growth and advancement in a dynamic, fast-paced hospitality setting. Additionally, Chili's emphasizes a supportive team atmosphere and culture, which helps employees feel engaged and motivated. Applicants must be prepared to work some evening, weekend, and holiday shifts, reflecting the busy nature of the restaurant business during key dining times. Those who pride themselves on providing friendly, efficient service and enjoy working in a collaborative environment will find the Busser Team Member position at Chili's to be a fulfilling opportunity to join a nationally recognized brand dedicated to delivering exceptional dining experiences every day.

Job Requirements

  • ability to work evenings, weekends, and holidays
  • physical ability to stand and walk for extended periods
  • ability to lift and carry items up to 25 pounds
  • reliable and punctual
  • willingness to work flexible schedules
  • positive attitude and strong work ethic

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a restaurant or hospitality environment is a plus
  • ability to work efficiently in a fast-paced team setting
  • strong communication and teamwork skills
  • ability to follow instructions accurately
  • commitment to maintaining cleanliness and sanitation standards

Job Duties

  • maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
  • perform duties to support the service team as instructed by a manager
  • work quickly to provide friendly service and keep up with the pace of the restaurant and team
  • requires some shifts on evenings, weekends, and holidays

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef