Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $15.50
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Professional development opportunities
Job Description
Our establishment is a vibrant and dedicated restaurant committed to delivering exceptional dining experiences to our guests. We pride ourselves on maintaining a welcoming atmosphere where excellent service and attention to detail are paramount. Our team is composed of passionate professionals who work together to ensure every guest leaves satisfied and eager to return. As a cornerstone of our hospitality, we value individuals who bring enthusiasm, reliability, and customer-focused attitudes to their roles. Our restaurant fosters a collaborative environment where each team member is respected and encouraged to grow their skills and contribute to our success. We are currently seeking a reliable and energetic Busser to join our front-of-house team. The employment opportunity is full-time and offers a competitive hourly wage with additional benefits. This role is essential in supporting the smooth operation of our dining service and ensuring the guest experience is seamless from start to finish.
The Busser position involves various duties that help servers provide efficient and attentive service. Key responsibilities include clearing and resetting tables promptly after guests finish their meals, which involves removing used dishes, glassware, and silverware, and replacing linens and napkins to prepare tables for incoming guests. The busser assists servers by refilling drinks and delivering plates when necessary, ensuring guests' needs are met swiftly. Maintaining cleanliness throughout the dining area is another critical function, including sweeping floors, tidying furniture, and maintaining organized side stations that are stocked with essential supplies like silverware, plates, napkins, and condiments. Pre-bussing tasks are integral to anticipating guest needs by removing empty plates and replenishing water or utensils during meals. Additionally, the busser supports kitchen staff occasionally with tasks like dishwashing or organizing glassware. This role demands excellent communication skills, physical stamina, and a customer service orientation, all aimed at contributing positively to the overall dining experience. Joining our team means being part of an inclusive and equal opportunity employer that values diverse perspectives and backgrounds, providing a respectful workplace for all team members.
The Busser position involves various duties that help servers provide efficient and attentive service. Key responsibilities include clearing and resetting tables promptly after guests finish their meals, which involves removing used dishes, glassware, and silverware, and replacing linens and napkins to prepare tables for incoming guests. The busser assists servers by refilling drinks and delivering plates when necessary, ensuring guests' needs are met swiftly. Maintaining cleanliness throughout the dining area is another critical function, including sweeping floors, tidying furniture, and maintaining organized side stations that are stocked with essential supplies like silverware, plates, napkins, and condiments. Pre-bussing tasks are integral to anticipating guest needs by removing empty plates and replenishing water or utensils during meals. Additionally, the busser supports kitchen staff occasionally with tasks like dishwashing or organizing glassware. This role demands excellent communication skills, physical stamina, and a customer service orientation, all aimed at contributing positively to the overall dining experience. Joining our team means being part of an inclusive and equal opportunity employer that values diverse perspectives and backgrounds, providing a respectful workplace for all team members.
Job Requirements
- High school diploma or equivalent
- Previous experience in a restaurant or hospitality environment preferred
- Ability to work flexible hours including evenings weekends and holidays
- Physical ability to perform job duties including lifting and standing for long periods
- Strong communication skills and team player mindset
Job Qualifications
- Excellent communication verbal and written and interpersonal skills to interact effectively with guests and team members
- Ability to multitask and work efficiently in a fast-paced environment
- Physical stamina to stand walk and lift trays or dishes for extended periods
- Attention to detail to ensure tables are properly set and dining areas remain clean
- Customer service orientation ensuring guests have a pleasant dining experience
Job Duties
- Clearing and resetting tables promptly after guests finish their meals including removing used dishes glassware and silverware and replacing linens and napkins
- Assisting servers with food and beverage service when needed such as refilling drinks or delivering plates
- Maintaining cleanliness of floors furniture and side stations ensuring the dining area is tidy and sanitary
- Stocking service stations with essential supplies like silverware plates napkins and condiments
- Pre-bussing tasks such as removing empty plates during meals and replenishing water or utensils to anticipate guest needs
- Supporting kitchen staff occasionally including helping with dishwashing or organizing glassware
- Other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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