Turning Point logo

Busser Server Assistant Daytime Only

Hoboken, NJ, USA|Travel, Onsite

Job Overview

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Compensation

Hourly
Exact $5.62
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Work Schedule

Flexible
Day Shifts
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Benefits

Employee Discounts
flexible schedule
free uniforms
Paid Time Off
All tips received daily in cash payment
Day time shifts only
Discounted meals for yourself and family

Job Description

The Turning Point is a highly regarded and award-winning breakfast, brunch, and lunch restaurant known for its daytime only operations. With over 30 corporate locations spread throughout New Jersey, Pennsylvania, Delaware, Virginia, and Florida, the company has established a strong regional presence and is actively growing with plans to expand further. In addition to corporate sites, The Turning Point also supports franchised locations, providing additional opportunities for training and growth. This well-established restaurant chain prides itself on creating a positive and respectful workplace culture where employees are valued, appreciated, and supported in maintaining a healthy work-life balance.

This exciting opportunity is ideal for enthusiastic and motivated individuals seeking a rewarding role in a fast-paced hospitality environment. The company offers daytime shifts exclusively, with restaurants closing every day at 3 pm, providing employees with a more balanced schedule and the ability to enjoy their evenings. The role includes various responsibilities centered on maintaining cleanliness and organization within the dining area, supporting servers, and ensuring excellent guest experiences. Employees receive daily cash tips, enjoy discounted meals for themselves and their families, and benefit from a flexible schedule. Furthermore, there are opportunities to pick up shifts at multiple locations across New Jersey, Pennsylvania, and Delaware, as well as the option to transfer to different sites if relocating.

Career development is highly encouraged at The Turning Point, demonstrated by the fact that over 65% of the management team has been promoted from within the organization. This presents a clear path for growth for those who demonstrate dedication, reliability, and a customer-focused attitude. The workplace culture is one that fosters mutual respect and collaboration, helping employees to thrive and develop in their roles. With free uniforms provided and paid time off included, The Turning Point aims to offer a comprehensive employment experience that meets both the professional and personal needs of its team members.

Overall, this position is perfect for individuals who are ready to leave behind nighttime scheduling, embrace daytime shifts, and become part of a dynamic, respected, and expanding restaurant company. By joining The Turning Point, employees become part of a committed team dedicated to providing outstanding guest service in a clean, organized, and friendly environment. This role offers an excellent work-life balance alongside competitive tips and the chance to advance within a well-supported and growing organization.

Job Requirements

  • Ability to work in a fast-paced environment
  • Prior restaurant experience is recommended but not required
  • Able to stand for extended periods of time
  • Ability to carry or lift 20 pounds

Job Qualifications

  • Ability to work in a fast-paced environment
  • Prior restaurant experience is recommended but not required
  • Able to stand for extended periods of time
  • Ability to carry or lift 20 pounds

Job Duties

  • Wipe tables and seats
  • Set tables, replace condiments, or other supplies
  • Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
  • Running food as needed to both bar and server’s tables
  • Assist the servers with any needs they may have to keep the guests happy
  • Respond to any guest's requests during the shift

Job Criteria

Experience

Entry Level (1-2 years)


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