Busser Server Assistant Daytime Only

The Turning Point is a reputable and award-winning daytime-only restaurant specializing in breakfast, brunch, and lunch cuisine. Established as a leader in its niche, The Turning Point operates more than 30 corporate locations across New Jersey, Pennsylvania, Delaware, Virginia, and Florida, with expansion plans that continue to propel its growth. The company also supports franchised locations that provide additional training and support roles for employees. With a strong commitment to work-life balance, The Turning Point stands out by closing its restaurants daily at 3pm, which allows staff to enjoy daytime shifts only, an uncommon benefit in the restaurant industry. This organization prides itself on fostering a respectful and inclusive working environment where employees are valued, appreciated, and encouraged to grow. More than 65% of their management team has been promoted from within, reflecting their dedication to internal growth and career development.

The role at The Turning Point focuses on delivering exceptional customer service as part of a dynamic and enthusiastic team. The ideal candidate will contribute to maintaining a clean, organized, and welcoming dining environment by performing various support tasks essential to the restaurant's smooth operation. Responsibilities include tasks such as wiping tables, setting tables with necessary supplies, clearing and transporting dishes to the kitchen, and running food to guests as needed. The role also involves assisting servers to ensure guests receive prompt and courteous service, responding to guests' requests promptly during shifts, and supporting overall customer satisfaction. Working at The Turning Point offers opportunities to pick up additional shifts at any of the company’s locations throughout NJ, PA, and DE, and even transfer to different locations if you relocate, providing a flexible work environment. Employees also receive daily tips paid out in cash, discounted meals for themselves and their families, and the chance to build a rewarding career in a supportive setting. This is an excellent opportunity for those who want to work day shifts only, avoid night work, and be a part of a respected restaurant brand with a bright future.