BUSSER- San Diego

San Marcos, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $16.90 - $17.75

Work Schedule

Day Shifts

Weekend Shifts

Benefits

opportunities for growth

Tips

dynamic work environment

teamwork culture

training provided

Job Description

Our establishment is a bustling, high-volume restaurant dedicated to delivering an exceptional dining experience for every guest who walks through our doors. Known for our vibrant atmosphere and commitment to quality service, our restaurant prides itself on maintaining a friendly, efficient, and professional environment. We are continuously striving to uphold high standards in food quality, customer service, and cleanliness, making us a preferred destination for diners seeking a memorable meal and excellent hospitality. Our team is composed of passionate individuals who work collaboratively to ensure every aspect of the dining experience—from the moment guests are seated to the final farewell—is handled with care and attention to detail.

We are currently seeking an experienced Busser to join our dynamic team. This role is vital to the smooth operation of our restaurant, directly supporting our service staff by managing table setup, clearing, and maintaining the overall cleanliness of the dining area. The Busser will assist servers by delivering food and refilling beverages, ensuring that guests receive prompt and attentive service at all times. It is a fast-paced and physically demanding position, perfect for individuals who thrive in a high-energy setting and enjoy being part of a close-knit team effort. The successful candidate will demonstrate excellent customer service skills, a positive attitude, and strong teamwork abilities, helping to create an inviting environment where guests can relax and enjoy their dining experience. This position is paid at minimum wage with additional earnings through tips, offering opportunities for growth within the restaurant industry. We are committed to hiring qualified professionals who are eager to grow and contribute to our vibrant community of hospitality experts.

Job Requirements

Minimum of high school diploma or equivalent
A minimum of 5 years of experience in a busser or similar role in a high volume restaurant
Excellent customer service skills with a friendly, professional approach
Ability to work well under pressure in a fast-paced environment while assisting other team members
Strong attention to cleanliness and organization
Ability to stand for long periods and carry out tasks that require movement and lifting

Job Qualifications

Minimum of 5 years of experience in a busser or similar role in a high volume restaurant
Excellent customer service skills with a friendly, professional approach
Ability to work well under pressure in a fast-paced environment while assisting other team members
Strong attention to cleanliness and organization
Ability to stand for long periods and carry out tasks that require movement and lifting

Job Duties

Quickly and efficiently set up and clear tables to ensure an excellent guest experience
Help servers by refilling drinks, delivering food, and supporting other service-related tasks
Keep the dining area clean, organized, and ready for guests at all times
Maintain a professional and friendly demeanor while communicating with customers
Ensure the trash and disposal areas are kept clean and organized