Busser- Over Easy

Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Compensation

Type:
Salary
Rate:
Range $28,700.00 - $31,018.91
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Benefits

no late nights - youll be home by dinner time every night
competitive hourly rates
employee discounts and friends and family discounts
Long Term and Short-Term Disability
A birthday meal on us - you deserve it
closed Thanksgiving and Christmas Day to spend time with family and friends
opportunity for development and advancement opportunities

Job Description

Over Easy is a vibrant and welcoming restaurant that prides itself on creating a warm and inviting atmosphere for both its staff and customers. Rooted in values of family and loyalty, Over Easy operates with a laid-back yet energetic spirit that ensures every guest’s day starts on a positive note. The company’s culture is centered on authenticity and timelessness, embodying a genuine approach that prizes kindness and integrity. They cultivate an environment where team members can shine and feel appreciated, recognizing that a great workplace is more than just fair wages—it also supports employees’ well-being and personal lives. With a... Show More

Job Requirements

  • At least 16 years of age and authorized to work in the US
  • Minimum of 1 year of experience in the restaurant industry
  • Minimum of 6 months experience in a high-volume restaurant setting preferred
  • Able to communicate clearly with teammates and the management team
  • Able to reach, bend, stoop and frequently lift up to 50 pounds
  • Able to work in a standing position for long periods of time up to 10 hours

Job Qualifications

  • Minimum of 1 year of experience in the restaurant industry
  • Minimum of 6 months experience in a high-volume restaurant setting preferred
  • Fun, energetic and committed team member
  • Able to communicate clearly with teammates and the management team
  • Able to reach, bend, stoop and frequently lift up to 50 pounds
  • Able to work in a standing position for long periods of time up to 10 hours
  • At least 16 years of age and authorized to work in the US

Job Duties

  • Remove plates/glassware that guests no longer need
  • Take tableware to dish area and place silverware, dishes, glassware etc. in appropriate areas for washing
  • Assist dishwasher by removing remaining food into appropriate waste bin and maintaining a clean dishwashing station
  • Clean and clear tables between seatings, promptly clean table tops, chairs and booths, check floor and clean as required
  • Inspect assigned restroom every 30 minutes and clean as needed
  • Assist server as needed with food delivery, especially with large parties and during peak periods

Job Location

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