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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
Team atmosphere and culture
Fast hiring process
Job Description
Chili's Grill & Bar is a well-established casual dining restaurant chain founded in Dallas, Texas in 1975. Renowned for its signature Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas, Chili's has become a favorite dining destination for guests seeking flavorful food and a relaxed atmosphere. Over the decades, Chili's has built a reputation rooted in exceptional service, warm hospitality, and a commitment to community involvement and giving back. The brand is dedicated to delivering memorable dining experiences to every guest, every day, making it a leader in the casual dining industry with a vibrant culture focused on teamwork,... Show More
Job Requirements
- Must be at least 16 years old
- Availability to work flexible hours including evenings, weekends, and holidays
- Ability to follow instructions and work under supervision
- Physical ability to lift and carry up to 25 pounds
- Good communication skills
- Willingness to work as part of a team
- Commitment to maintaining cleanliness and safety standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or food service environment is a plus
- Strong teamwork and communication skills
- Ability to work in a fast-paced environment
- Dependable and punctual work ethic
- Basic knowledge of cleaning and sanitation standards
- Ability to stand and walk for extended periods
Job Duties
- Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
- Perform duties to support the service team as instructed by a manager
- Work quickly to provide friendly service and keep up with the pace of the restaurant and team
- Assist in maintaining cleanliness throughout the dining area during service hours
- Support team members during busy periods to ensure efficient guest service
- Follow health and safety guidelines consistently
- Communicate effectively with teammates and supervisors to coordinate tasks
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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