Busser - Madison Chili's

Madison, WI, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Flexible

Weekend Shifts

Benefits

flexible schedule

growth opportunities

team atmosphere

Paid Time Off

Employee Discounts

Training and Development

Health Insurance

Job Description

Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas in 1975. With a legacy that spans over four decades, Chili's has established itself as a beloved destination for families and friends seeking delicious food and a welcoming atmosphere. The brand is famously known for its Big Mouth burgers, house smoked ribs, flavorful fajitas, and hand shaken margaritas. More than just a place to eat, Chili's embodies a culture of hospitality, exceptional service, and a commitment to giving back to the community. The team at Chili's takes pride in creating memorable dining experiences by offering friendly, dependable service in a vibrant and comfortable environment.

The Busser Team Member role at Chili's plays a crucial part in maintaining this positive guest experience. This position is responsible for ensuring the dining room remains clean, sanitary, and well-stocked throughout the day. As a part of the service team, bussers support wait staff by quickly clearing dishes, resetting tables, sweeping floors, and sanitizing contact surfaces with attention to detail. Working efficiently and collaboratively is essential, as the role helps keep the flow of the restaurant smooth during busy periods. Flexible scheduling options are available for those seeking either part-time or full-time employment, with opportunities for growth within the company. Employees enjoy a supportive team atmosphere and the chance to develop skills in a fast-paced, guest-focused environment. Evening, weekend, and holiday shifts are required, reflecting the nature of the hospitality industry and its commitment to serving guests during peak times. Overall, Chili's offers a fulfilling role for individuals who enjoy teamwork, excellent communication, and providing dependable service in a bustling restaurant setting.

Job Requirements

Must be at least 18 years old
Ability to work flexible part-time or full-time hours including evenings, weekends, and holidays
Strong attention to detail and cleanliness
Ability to work well in a team-oriented environment
Physical ability to stand, walk, and carry items as needed
Reliable and punctual
Positive attitude and willingness to learn

Job Qualifications

High school diploma or equivalent preferred
Previous experience in a restaurant or food service environment is a plus
Ability to work in a fast-paced environment
Strong communication and teamwork skills
Ability to stand and walk for extended periods
Willingness to work flexible hours including evenings, weekends, and holidays

Job Duties

Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
Perform duties to support the service team as instructed by a manager
Work quickly to provide friendly service and keep up with the pace of the restaurant and team
Assist in maintaining restaurant cleanliness and safety standards
Collaborate effectively with team members to ensure guest satisfaction
Communicate any maintenance or supply issues to management
Handle multiple tasks efficiently during busy periods