Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
positive team atmosphere
Employee Discounts
Paid training
Job Description
Chili's, established in Dallas, Texas in 1975, has grown to become a leading name in the casual dining industry, known for its iconic Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. With decades of experience, Chili's has built a legacy grounded in exceptional service, hospitality, and community involvement. The company prides itself on creating a warm and inviting atmosphere where guests can enjoy delicious food and memorable experiences. As a part of the Chili's team, employees contribute to a culture that values teamwork, respect, and growth, making it one of the preferred places to work in the restaurant industry.
The role of a Busser Team Member at Chili's is vital in ensuring the dining environment is clean, safe, and welcoming for guests. This position is designed for individuals who thrive in fast-paced settings and take pride in maintaining high standards of cleanliness and organization. Busser Team Members play a key role in supporting the front-of-house team by clearing dishes, sweeping floors, replenishing supplies, sanitizing tables, and resetting them promptly for new guests. This role is a great opportunity for those seeking flexible part-time or full-time schedules with a company that offers growth opportunities and fosters a positive team atmosphere. The job involves working closely with other service team members and requires effective communication and cooperation to keep the restaurant running smoothly, particularly during busy periods including evenings, weekends, and holidays. Chili's values dependable staff who are committed to providing quick, friendly service and who contribute to the overall guest experience by maintaining the cleanliness and efficiency of the dining area. The hiring process is fast, making it an excellent entry point for those eager to join a respected hospitality brand and start a rewarding career in the restaurant industry.
The role of a Busser Team Member at Chili's is vital in ensuring the dining environment is clean, safe, and welcoming for guests. This position is designed for individuals who thrive in fast-paced settings and take pride in maintaining high standards of cleanliness and organization. Busser Team Members play a key role in supporting the front-of-house team by clearing dishes, sweeping floors, replenishing supplies, sanitizing tables, and resetting them promptly for new guests. This role is a great opportunity for those seeking flexible part-time or full-time schedules with a company that offers growth opportunities and fosters a positive team atmosphere. The job involves working closely with other service team members and requires effective communication and cooperation to keep the restaurant running smoothly, particularly during busy periods including evenings, weekends, and holidays. Chili's values dependable staff who are committed to providing quick, friendly service and who contribute to the overall guest experience by maintaining the cleanliness and efficiency of the dining area. The hiring process is fast, making it an excellent entry point for those eager to join a respected hospitality brand and start a rewarding career in the restaurant industry.
Job Requirements
- High school diploma or equivalent preferred
- Ability to stand for extended periods
- Must be able to lift and carry moderate weights
- Flexible availability including evenings, weekends, and holidays
- Must be at least 18 years of age
- Good interpersonal skills
- Willingness to work as part of a team
Job Qualifications
- Previous experience in a restaurant or food service environment preferred
- Ability to work efficiently in a fast-paced setting
- Strong communication and teamwork skills
- Basic knowledge of sanitation and safety standards
- Ability to follow instructions and multitask effectively
- Positive attitude and willingness to learn
- Reliable and punctual work ethic
Job Duties
- Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
- Perform duties to support the service team as instructed by a manager
- Work quickly to provide friendly service and keep up with the pace of the restaurant and team
- Assist in keeping the dining area organized and presentable at all times
- Communicate effectively with teammates to ensure smooth operations
- Follow all safety and sanitation guidelines
- Work some shifts on evenings, weekends, and holidays
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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