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Busser - Kissimmee Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedule
growth opportunities
team atmosphere
Employee Discounts
Training and Development

Job Description

Chili's is a renowned casual dining restaurant that originated in Dallas, Texas, in 1975. Known for its iconic Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas, Chili's has established itself as a leader in the casual dining industry. With decades of experience and a strong focus on exceptional service and hospitality, Chili's strives to provide an inviting and enjoyable dining experience for all its guests. The company is also deeply committed to community involvement and giving back, which enhances its reputation not only as a great place to eat but also as a responsible corporate citizen. The lively and welcoming atmosphere combined with a diverse menu ensures that Chili's remains a popular destination for families, groups, and individuals looking for a satisfying meal in a friendly environment.

As a Busser Team Member at Chili's, you will play a vital role in maintaining the cleanliness and organization of the dining area. This position is integral to the smooth operation of the restaurant, ensuring that guests consistently receive fast, dependable, and friendly service. Bussers at Chili's are responsible for clearing dishes, sweeping floors, restocking supplies, sanitizing surfaces, and resetting tables, helping create a clean and comfortable environment for everyone. The role requires working closely with the service team and management to support overall guest satisfaction and efficiency. Flexible scheduling options are available, including part-time and full-time positions, which accommodate various lifestyle needs and commitments. Additionally, Chili's offers a supportive team environment, growth opportunities, and a culture that values communication, collaboration, and positivity. If you are someone who takes pride in teamwork and wants to be part of a dynamic hospitality team, this role provides a fantastic opportunity to develop your skills and advance your career in the restaurant industry.

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Flexible availability including nights, weekends, and holidays
  • Ability to follow instructions and work well with a team
  • Must be at least 18 years old

Job Qualifications

  • Previous experience in a restaurant or hospitality environment preferred
  • Strong teamwork and communication skills
  • Ability to work efficiently in a fast-paced setting
  • Positive attitude and reliable work ethic
  • Basic knowledge of sanitation and cleaning procedures

Job Duties

  • Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
  • Perform duties to support the service team as instructed by a manager
  • Work quickly to provide friendly service and keep up with the pace of the restaurant and team
  • Requires some shifts on evenings, weekends, and holidays

Job Criteria

Experience

Entry Level (1-2 years)


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