Busser, Hundredfold American Brasserie

Delaware North's Patina Group is a renowned hospitality company that operates a diverse portfolio of premium dining establishments, sports venues, hotels, casinos, and entertainment destinations worldwide. With over 100 years of history as a family-owned enterprise, Delaware North prides itself on fostering a dynamic and inclusive workplace culture where employees are valued as essential contributors to its global legacy. The company is committed to delivering exceptional experiences to its guests through innovative service, culinary excellence, and warm hospitality. Delaware North invests heavily in the personal and professional growth of its team members, offering extensive training and development opportunities, a comprehensive benefits package, and flexible work schedules that support work-life balance. Its operations are spread across iconic locations including national parks, sports arenas, and luxury resorts, making it a leader in the hospitality and food service sectors.

Located in Elmont, New York, Hundredfold American Brasserie is a distinguished restaurant within the Patina Group brand, celebrated for its welcoming ambiance that encourages connection, warmth, and memorable experiences. Under the guidance of award-winning Chef Timothy Hollingsworth, the restaurant offers a thoughtfully crafted menu and a contemporary dining environment designed to make every visit special. The establishment emphasizes an inviting atmosphere that is both spacious and intentional, focusing on delivering quality service and culinary excellence to its guests.

The part-time Busser position at Hundredfold American Brasserie is an essential role that supports the seamless operation of the dining room in a fast-paced environment. A busser's primary responsibilities involve maintaining cleanliness and organization, promptly clearing tables of dishes, silverware, and glassware, and resetting tables according to management’s instructions to prepare for the next guests. This role requires excellent time management skills and the ability to adapt to changing priorities throughout the service period. Working closely with the restaurant management and serving staff, bussers ensure that the dining environment remains inviting and efficient, which ultimately contributes to the overall guest experience.

This position is ideal for individuals who thrive on teamwork and want to be part of a collaborative, energetic environment. The role's physical demands include standing, walking, lifting trays of up to 35 pounds, and maneuvering around busy dining areas safely. Flexible availability is crucial, with shifts covering evenings, weekends, holidays, and special events. The busser role is tipped, with an hourly wage of $11.35 to $12.00, exclusive of gratuities.

Joining Delaware North as a busser at Hundredfold American Brasserie means becoming part of a respected company that values diversity, offers opportunities for advancement, and supports employees’ career goals within the hospitality industry. Comprehensive benefits extend beyond weekly pay and employee discounts to include health, dental, and vision insurance, 401(k) with company match, paid leave options, and tuition reimbursement for eligible team members. Delaware North is an equal opportunity employer, committed to fostering an inclusive workplace free from discrimination.