Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $12.62
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
health insurance contribution
Paid sick leave
Tips
flexible schedule
Employee training programs
teamwork environment
Job Description
This job opportunity is with a well-established dining establishment that values quality service and efficiency. Known for its commitment to providing excellent customer experiences, this restaurant prides itself on a welcoming atmosphere and an attentive team. Staff at this venue work collaboratively to maintain high standards in cleanliness, food presentation, and customer satisfaction. Employees here have access to benefits including paid time off, health insurance contributions, and paid sick leave, reflecting the company’s dedication to supporting its workforce. The position offered is full-time, with a competitive wage of $12.62 per hour plus tips, providing an excellent earning potential for motivated individuals. The work environment is fast-paced yet supportive, designed for team members who enjoy dynamic and interactive roles within the hospitality sector. Employees are expected to work various hours, days, and shifts including nights and weekends, which requires flexibility and dedication.
The role of the Busser is crucial in ensuring that the dining area is always prepared for service and that guests have a pleasant dining experience. As part of the frontline team, the Busser’s responsibilities encompass setting up and closing the dining room, resetting and clearing tables, refilling water, disposing of trash, and maintaining cleanliness throughout the service areas. This role also includes tasks such as stocking the bar and breaking down boxes, which are vital for the smooth operation of the service. Moreover, the Busser must display a general knowledge of the restaurant's steps of service and show commitment to the company’s training program, which is designed to enhance skills and integrate new team members effectively. Physical stamina is essential, as the position requires the ability to lift approximately 50 pounds and be on one’s feet for extended periods. This role is ideal for individuals who are team players, have a strong work ethic, and are passionate about contributing to a positive guest experience. The company employs advanced AI technology as part of its recruitment and interview scheduling process to ensure candidates match the role’s requirements efficiently. Applicants who value growth and a collaborative environment will find this opportunity rewarding and challenging.
The role of the Busser is crucial in ensuring that the dining area is always prepared for service and that guests have a pleasant dining experience. As part of the frontline team, the Busser’s responsibilities encompass setting up and closing the dining room, resetting and clearing tables, refilling water, disposing of trash, and maintaining cleanliness throughout the service areas. This role also includes tasks such as stocking the bar and breaking down boxes, which are vital for the smooth operation of the service. Moreover, the Busser must display a general knowledge of the restaurant's steps of service and show commitment to the company’s training program, which is designed to enhance skills and integrate new team members effectively. Physical stamina is essential, as the position requires the ability to lift approximately 50 pounds and be on one’s feet for extended periods. This role is ideal for individuals who are team players, have a strong work ethic, and are passionate about contributing to a positive guest experience. The company employs advanced AI technology as part of its recruitment and interview scheduling process to ensure candidates match the role’s requirements efficiently. Applicants who value growth and a collaborative environment will find this opportunity rewarding and challenging.
Job Requirements
- must be available to work various hours, days, and shifts including nights and weekends
- ability to lift approximately 50lbs
- good physical stamina
- willingness to adhere to company policies
- high school diploma or equivalent preferred
- legal authorization to work in the country
Job Qualifications
- prior experience in a similar role preferred
- ability to work in a fast-paced environment
- strong communication skills
- commitment to team collaboration
- knowledge of basic cleaning and maintenance
- ability to follow instructions
- willingness to learn
Job Duties
- setting up dinning room for service
- closing dinning room for service
- setting & resetting tables
- clearing plates
- refilling water
- trash disposal
- cleaning & maintenace
- bar stocking & breakingdown boxes
- general knowledge of steps of service
- committing to avli's training program
Job Criteria
Experience
No experience required
Job Location
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