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Busser - Gilbert Chili's

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible schedule
growth opportunities
team atmosphere
Employee Discounts
Paid training
career advancement
Positive work environment

Job Description

Chili's, founded in Dallas, Texas in 1975, has established itself as a prominent name in the casual dining industry. Known for its iconic Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas, Chili's has consistently delivered a memorable dining experience for guests across the country. With decades of service experience, the company prides itself on its exceptional hospitality, community involvement, and a commitment to providing every guest with a welcoming atmosphere and high-quality food every day.

At Chili's, teamwork and customer satisfaction are paramount, and the company continues to foster a culture where employees can grow and thrive in a supportive environment. Offering flexible schedules and a dynamic work atmosphere, Chili's ensures that its team members have many opportunities for career development while contributing to a vibrant and fast-paced restaurant setting.

The Busser Team Member role at Chili's is essential for maintaining the cleanliness and organization that defines the guest experience. These team members work diligently to keep the dining area spotless, ensuring a sanitary and inviting environment that aligns with the brand's standards. The role involves clearing dishes, sweeping floors, stocking supplies, sanitizing contact surfaces, and resetting tables efficiently to prepare for incoming guests. This fast-paced position requires excellent teamwork and communication skills to support the broader service staff under managerial guidance.

Busser Team Members are expected to uphold the high-speed, friendly service that Chili's is known for, playing a critical role in the overall restaurant operation. The position is primarily part-time or full-time, offering flexible schedules that include evening, weekend, and holiday shifts. Employees in this role are integrated into a culture that values collaboration, dedication, and a positive attitude, providing an excellent foundation for anyone seeking to grow within the hospitality and food service industry.

This position is ideal for individuals who take pride in delivering dependable service and who thrive in an environment that supports both personal and professional growth. The busser’s contribution directly impacts the dining experience, helping Chili's maintain its reputation as a top choice for casual dining and guest satisfaction. Whether you are looking to develop new skills or pursue a long-term career with a leader in the restaurant industry, Chili's offers a welcoming and rewarding workplace for Busser Team Members.

Job Requirements

  • Must be at least 16 years old
  • able to stand for extended periods
  • able to lift and carry items weighing up to 25 pounds
  • willing to work flexible shifts including evenings, weekends, and holidays
  • ability to follow directions and work under supervision
  • good interpersonal skills
  • basic understanding of sanitation practices

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in a restaurant or hospitality environment beneficial
  • strong communication and teamwork skills
  • ability to work in a fast-paced environment
  • attention to detail and commitment to cleanliness
  • availability to work flexible hours including evenings, weekends, and holidays

Job Duties

  • Maintain a clean dining room by clearing dishes
  • sweeping dining room floors
  • stocking supplies
  • sanitizing contact surfaces
  • resetting tables for the next guests
  • perform duties to support the service team as instructed by a manager
  • work quickly to provide friendly service and keep up with the pace of the restaurant and team
  • requires some shifts on evenings, weekends, and holidays

Job Criteria

Experience

Entry Level (1-2 years)


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