Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Incredible discounts
Medical insurance
prescription insurance
Dental Insurance
Vision Insurance
telemedicine
Wellness Program
Company Matching 401(k) Retirement Savings Plan
flexible savings accounts
Highly competitive pay
Team member incentives
Pay Access before Pay Day
flexible schedules
Paid Time Off
Access to Team Member Relief Program
Employee assistance program
Employee Referral Bonus Program
Wine and Culinary Education
Career Growth Flight Plan
Milestones Recognition Program
Job Description
Cooper's Hawk Winery & Restaurants is a distinguished hospitality company committed to delivering an exceptional wine and dining experience that brings the essence of Napa Valley to communities across America. Established with the vision of uniting people through the shared pleasure of food and wine, Cooper's Hawk seamlessly blends a sophisticated tasting room atmosphere with a polished casual restaurant and scratch kitchen. The brand prides itself on its award-winning wines, which have received numerous accolades and serve as the Official Wines of the Screen Actors Guild® Awards. With the world's largest wine club membership, Cooper's Hawk fosters a sense of... Show More
Job Requirements
- Must represent Cooper's Hawk values
- Must be at least 18 years of age
- Experience in a casual dining or upscale restaurant preferred
- Passion for people, wine, food, and service
- Outgoing personality with interpersonal skills
- An individual who thrives in a team-based environment
- Ability to communicate clearly with guests, managers, and team members
- Must be able to read, write and understand English and utilize basic math functions
- Ability to work flexible shifts and schedules, inclusive of weekends and holidays
- Ability to work calmly under pressure
- Ability to stand and walk up to 10 hours per shift
- Ability to carry up to 40 pounds
- Ability to exert fast-paced mobility for periods of up to 6 hours in length
- Ability to perform essential functions to Cooper's Hawk standards with reasonable accommodations
Job Qualifications
- Experience in a casual dining or upscale restaurant preferred
- Passion for people, wine, food, and service
- Outgoing personality with interpersonal skills
- Ability to communicate clearly with guests, managers, and team members
- Must be able to read, write and understand English and utilize basic math functions
Job Duties
- Assist team members in creating a personalized experience for every guest on every shift
- Clean and reset tables and or the bar top once guests have left
- Run food in an efficient and safe manner to guest tables
- Prepare carryout bags and run carryout order to the tasting room
- Pre-bus tables as necessary
- Communicate with hosts regarding open tables and tables that are about to turnover
- Ensure proper table and station appearance
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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