Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $15.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
short term disability
long term disability
retirement savings options
Paid Time Off
Tuition Reimbursement
Free parking
Job Description
David's is a notable establishment operating under the vibrant and energetic Live! brand, renowned for delivering exceptional hospitality and entertainment experiences. Known for combining a high-energy casino environment with exceptional dining options, David's prides itself on creating a seamless atmosphere where guests can enjoy outstanding food, excellent service, and a welcoming ambiance. As a part of Live!, David's benefits from a culture that emphasizes teamwork, fairness, and above all, fun, where employees are empowered and valued as crucial contributors to the brand's success. The casino operates 24 hours a day, 7 days a week, which brings a dynamic and fast-paced work environment that demands energy, dedication, and enthusiasm.
The role of Busser and Food Runner at David's is vital in ensuring that guests receive an excellent dining experience. These positions are key to supporting the front-of-house operations by promptly delivering food orders, maintaining cleanliness and organization, and assisting servers and kitchen staff to guarantee smooth service flow. Individuals in this role will be responsible for handling the physical demands of carrying food and supplies, resetting tables efficiently, and communicating effectively within a team environment. This position is hourly, offering a rate of 15 dollars per hour, reflecting the essential and active nature of the job.
As a Busser and Food Runner, you are the unsung hero behind the scenes who helps keep the dining areas clean, organized, and ready for new guests. Your contribution ensures that each table is well-prepared and that food reaches the customers swiftly and accurately, reinforcing the overall atmosphere of quality service that David's is known for. You will work closely with both kitchen and waitstaff, requiring excellent communication skills and attention to detail to uphold the restaurant's standards. In addition to delivering food, you will also be expected to assist guests by answering questions about the menu when necessary and adhering strictly to food safety and sanitation regulations.
Working at David's offers an opportunity to be part of a diverse and vibrant team that values individual contributions while promoting collective success. The job includes responsibilities such as food handling in compliance with health department standards, managing the dining room's cleanliness, and operating restaurant equipment including cash registers, soft drink machines, and espresso machines. This role also requires the ability to maintain high energy levels throughout shifts and the physical capability to manage tasks involving lifting, bending, and moving throughout the premises.
This position is suited for self-motivated individuals who thrive in a fast-paced environment and possess a passion for outstanding customer service. David's offers extensive benefits including health insurance, paid time off, retirement savings options, tuition reimbursement, and wellness programs, reinforcing their commitment to employee health, development, and job satisfaction. Joining David's means becoming part of an exciting and supportive workplace where career growth is encouraged, and achievements are recognized and rewarded. Overall, the Busser and Food Runner role is an excellent opportunity for those seeking to build a career in hospitality while making meaningful contributions to guest experiences in a lively casino and restaurant setting.
The role of Busser and Food Runner at David's is vital in ensuring that guests receive an excellent dining experience. These positions are key to supporting the front-of-house operations by promptly delivering food orders, maintaining cleanliness and organization, and assisting servers and kitchen staff to guarantee smooth service flow. Individuals in this role will be responsible for handling the physical demands of carrying food and supplies, resetting tables efficiently, and communicating effectively within a team environment. This position is hourly, offering a rate of 15 dollars per hour, reflecting the essential and active nature of the job.
As a Busser and Food Runner, you are the unsung hero behind the scenes who helps keep the dining areas clean, organized, and ready for new guests. Your contribution ensures that each table is well-prepared and that food reaches the customers swiftly and accurately, reinforcing the overall atmosphere of quality service that David's is known for. You will work closely with both kitchen and waitstaff, requiring excellent communication skills and attention to detail to uphold the restaurant's standards. In addition to delivering food, you will also be expected to assist guests by answering questions about the menu when necessary and adhering strictly to food safety and sanitation regulations.
Working at David's offers an opportunity to be part of a diverse and vibrant team that values individual contributions while promoting collective success. The job includes responsibilities such as food handling in compliance with health department standards, managing the dining room's cleanliness, and operating restaurant equipment including cash registers, soft drink machines, and espresso machines. This role also requires the ability to maintain high energy levels throughout shifts and the physical capability to manage tasks involving lifting, bending, and moving throughout the premises.
This position is suited for self-motivated individuals who thrive in a fast-paced environment and possess a passion for outstanding customer service. David's offers extensive benefits including health insurance, paid time off, retirement savings options, tuition reimbursement, and wellness programs, reinforcing their commitment to employee health, development, and job satisfaction. Joining David's means becoming part of an exciting and supportive workplace where career growth is encouraged, and achievements are recognized and rewarded. Overall, the Busser and Food Runner role is an excellent opportunity for those seeking to build a career in hospitality while making meaningful contributions to guest experiences in a lively casino and restaurant setting.
Job Requirements
- Ability to stand and walk continuously throughout a scheduled shift, which may include stairs and extended distances
- ability to bend, stoop, kneel, lift and reach while carrying dishes, products, equipment weighing up to 50 pounds
- ability to push bus cart and carry trash/linen bags weighing up to 50 pounds
- ability to organize and be creative
- ability to read and write basic instructions
- knowledge of Alcohol Beverage Control laws, health regulations, and PPE (Personal Protective Equipment)
- high school diploma or GED equivalent
- one (1) year food service experience preferred
- obtain and maintain an Alcohol Beverage Card required
- compliance with all state gaming regulations
Job Qualifications
- A high school diploma or GED equivalent
- one (1) year food service experience preferred
- ability to comply with all state gaming regulations
- obtain and maintain an Alcohol Beverage Card required
- excellent customer service and people skills
- excellent communication skills
- in-depth knowledge of food sanitation and health department regulations for safe handling of food and safety
Job Duties
- Delivering food orders from the kitchen to guests' tables quickly and accurately
- working closely with the chef in the kitchen to ensure prompt help on expediting food
- ensuring all food is presented according to restaurant standards
- answering guest questions about menu items and ingredients when necessary
- communicating effectively with kitchen and waitstaff to ensure smooth service
- clearing, cleaning, and resetting tables efficiently after guests leave
- maintaining cleanliness of the dining room, including floors, chairs, and service stations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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