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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $8.00
Work Schedule
Day Shifts
Weekend Shifts
Fixed Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
meal discounts
Professional Development
Job Description
The hiring establishment is a vibrant restaurant known for providing excellent dining experiences through attentive service and a welcoming atmosphere. This restaurant prides itself on delivering quality food and outstanding customer service in a clean and comfortable setting. The team is dedicated to ensuring every guest leaves satisfied and eager to return. With a focus on collaboration and efficiency, this establishment fosters a positive work environment where every employee plays a vital role in the overall success of the operation. As a hospitality-driven business, the restaurant values professionalism, teamwork, and dedication in its staff.
Job Requirements
- High school diploma or equivalent preferred
- Ability to walk, stand, bend, twist, move around for the entire duration of the scheduled shift
- Ability to lift or carry up to 15 lbs
- Ability to maintain a pleasant rapport with dining guests
- Effective communication skills
- Basic knowledge of restaurant operations
- Ability to work under busy and sometimes stressful environments
Job Qualifications
- High school diploma or equivalent preferred
- Prior restaurant experience is a plus but not required
- Strong customer service skills
- Solid communication skills
- Good sense of menu items
- Ability to follow instructions and work well in a team
- Reliable and punctual work ethic
Job Duties
- Remove used/unnecessary plates while guests are still seated at the table
- Remove extra place settings at the table or provide any additional settings as needed
- Prepare tables for the next round of service by removing all plates and glasses
- Sanitize the table and surrounding area for its next turn
- Reset place settings: complete with silverware, water glasses, and bread plate, etc.
- Restock and assist with maintenance of expo/servers' stations, glass washing area, etc.
- Empty trash containers and dirty dish receptacles
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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