Busser at Vito's Italian Restaurant

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.25 - $13.50
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

hourly pay
Tips
Part-time schedule
Training opportunities
team environment
Flexible Shifts

Job Description

Vito's Italian Restaurant is a charming dining establishment located in the heart of Saint Johns, Florida. Renowned for its authentic Italian cuisine and welcoming ambiance, Vito's has built a strong reputation for delivering high-quality dining experiences to both locals and visitors in the Saint Johns County area. The restaurant's dedication to excellent food and exemplary customer service makes it a beloved spot in the community. Nestled at 116 Bartram Oaks Walk #101, this restaurant operates primarily during dinner hours and remains closed on Mondays, offering a relaxed yet consistent dining schedule for its patrons.

At Vito's Italian Restaurant, the team culture is centered on collaboration, attentiveness, and motivation. The management values individuals who are hardworking and attentive, recognizing that every team member plays a critical role in creating an exceptional dining environment. The restaurant is currently seeking part-time bussers who will contribute to maintaining the clean and organized atmosphere that supports both the kitchen and the front-of-house operations.

The role of a busser at Vito's is integral to the seamless functioning of the restaurant during busy dinner hours. Candidates must be available to work Friday through Sunday, which are peak service periods, and must have reliable transportation to ensure punctuality and consistent attendance. The compensation package includes an hourly wage plus tips, providing an opportunity for motivated individuals to supplement their income while gaining valuable experience in the hospitality industry.

Bussers at Vito's are responsible for clearing tables efficiently and resetting them promptly to maintain a steady flow of service. This involves removing dishes, utensils, and drinkware after each customer, replenishing napkins and condiments as needed, and refilling drinks when necessary. Ensuring a clean and sanitary bussing station is also a key part of the role, underpinning the overall hygiene standards of the restaurant. Communication skills are vital, as bussers must coordinate effectively with team members and provide courteous service to guests.

While experience as a busser is preferred, it is not mandatory, as the restaurant welcomes individuals who demonstrate a strong work ethic and dedication to teamwork. Strong customer service skills and the ability to listen and respond to team members and guests alike are highly valued. This role offers an excellent opportunity for individuals seeking part-time employment in a reputable Italian restaurant, providing a supportive environment where one can develop professionally within the food service industry.

Overall, working at Vito's Italian Restaurant offers a dynamic and engaging work environment for bussers who take pride in contributing to a positive dining experience. With a focus on teamwork, reliability, and guest satisfaction, Vito's remains a respected employer within the Saint Johns community, encouraging employees to grow and succeed in their roles.

Job Requirements

  • Must be available to work Fri-Sun
  • Reliable transportation a must
  • Experience preferred
  • Ability to communicate effectively
  • Strong work ethic

Job Qualifications

  • Ability to communicate and listen to team members and guests
  • Dedication to working as a team towards one goal
  • Great customer service skills
  • Experience as a busser is a plus

Job Duties

  • Clear tables of dishes, cups, utensils and drinkware after each customer
  • Reset tables filling napkins and condiments when needed
  • Refill drinks as necessary
  • Maintain a clean and sanitary bussing station

Job Criteria

Experience

Mid Level (3-7 years)


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