Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.25 - $13.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, known for its warm hospitality and inviting atmosphere. With locations throughout the country, Olive Garden prides itself on delivering exceptional dining experiences to guests while fostering a supportive and family-oriented work environment for team members. The company is committed to upholding high standards of safety, sanitation, and guest satisfaction in every restaurant, ensuring a welcoming and pleasant atmosphere for both customers and employees alike.

This job opportunity is for the position of Busser, a critical role within the Olive Garden team. Bussers play a vital part in providing seamless service by maintaining cleanliness and organization in the dining area. They support servers by promptly clearing and resetting tables, sanitizing the environment, and helping facilitate smooth dining operations. Key responsibilities include ensuring the dining room remains spotless and sanitized in adherence to the company's stringent safety standards. This commitment is crucial in creating an inviting, hygienic space for guests to enjoy their meals and ensures compliance with health and safety guidelines.

Olive Garden offers a variable pay rate depending on location, in addition to tips, supporting a fair compensation structure. The position also provides a wealth of employee benefits designed to support work-life balance, ongoing development, and career growth. Employees benefit from flexible schedules that accommodate other life commitments such as school, childcare, and family care. The company also offers free employee meals and weekly pay for convenience and financial stability. Olive Garden rewards loyalty through anniversary pay and provides paid sick leave accrued from the start of employment, as well as paid family and medical leave after one year of service. Medical and dental insurance options are available, alongside continuous training programs to foster skill development and career advancement opportunities. Employees can access additional perks including discounts on cellphones, travel, and electronics, as well as a 401(k) savings plan with company matching after one year of service. Notably, Olive Garden encourages internal promotion with over half of its managers having risen from hourly positions. Joining Olive Garden means becoming part of a team that values each member as family and prioritizes their health, safety, and professional growth.

Job Requirements

  • ability to stand and walk for extended periods able to lift up to 25 pounds flexible availability including nights, weekends, and holidays willingness to adhere to company safety standards reliable and punctual basic food safety knowledge preferred willingness to learn and take direction

Job Qualifications

  • high school diploma or equivalent preferred customer service experience a plus ability to work in fast-paced environment strong communication skills team-oriented attitude basic knowledge of sanitation practices helpful

Job Duties

  • maintain cleanliness and sanitation of dining areas promptly clear and reset tables support servers in delivering excellent guest service adhere to health and safety standards ensure dining room is inviting and safe assist with setting up dining areas respond quickly to guest needs work collaboratively with team members

Job Criteria

Experience

No experience required


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