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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.90
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Work Schedule

Standard Hours
Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine, widely recognized for its warm hospitality and family-friendly atmosphere. As a leading player in the restaurant industry, Olive Garden prides itself on delivering a memorable dining experience by combining delicious food, attentive service, and a welcoming environment. With a strong emphasis on team values, Olive Garden promotes a culture of respect, inclusivity, and personal growth, making it an excellent place for individuals seeking both employment and career advancement in the hospitality sector.

This job opportunity is for the position of Busser at Olive Garden, an essential r... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Must be able to stand for long periods
  • Ability to lift up to 25 pounds
  • Must be at least 18 years old
  • Ability to follow directions and work as part of a team
  • Reliable transportation to and from work

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is a plus
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Commitment to maintaining cleanliness and safety standards
  • Positive attitude and guest-focused mindset

Job Duties

  • Ensure the dining room is clean, sanitized, and inviting
  • Assist servers with delivering excellent guest service
  • Maintain high standards of safety and sanitation
  • Clear and reset tables quickly and efficiently
  • Support the team in keeping the restaurant spotless and safe
  • Follow all health and safety protocols
  • Provide a welcoming atmosphere for guests

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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