Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $10.25 - $15.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain, widely recognized for its Italian-American cuisine and warm, inviting atmosphere. Established with a commitment to delivering high-quality food and exceptional service, Olive Garden has become a staple destination for families, friends, and guests seeking a comforting and memorable dining experience. The company prides itself on fostering a supportive and inclusive work environment where all team members are valued as part of the Olive Garden family. With locations across the country, Olive Garden offers its employees opportunities for growth and development within the hospitality industry.

At Olive Garden, we believe that our winning family starts with you, our team members. We offer variable pay by location along with the advantage of tips, ensuring that the effort and dedication of our bussers are rewarded. The role of a busser at Olive Garden is integral to the smooth operation of the restaurant and the satisfaction of our guests. Bussers are responsible for maintaining cleanliness in the dining area, ensuring that tables and surroundings are spotless, sanitized, and inviting for guests. This role is not just about cleaning; it is about creating a pleasant atmosphere where guests feel comfortable and welcomed.

As a busser, you assist servers by promptly clearing and resetting tables, refilling water, and responding to guest requests, thereby enhancing the overall guest experience. You contribute to the flow of the restaurant’s operations by keeping the dining room organized and ready for guests. The commitment to the highest safety and sanitation standards is paramount, especially in today's health-conscious environment. Olive Garden emphasizes the health and wellness of both team members and guests, implementing rigorous safety protocols and sanitation practices.

Joining Olive Garden means becoming part of a family that values respect, teamwork, and career growth. Our bussers receive ongoing training to build critical skills that are essential for current roles and future career opportunities. The company supports flexible schedules to help team members balance work with personal commitments such as school, childcare, or family care. We offer a comprehensive benefits package, which includes free employee meals, weekly pay, anniversary pay, paid sick leave that accrues from the first day of hire, and paid family and medical leave after one year of service. Additionally, Olive Garden provides medical and dental insurance, discounts on cellphones, travel, electronics, and a 401(k) savings plan with a company match after one year of service.

Many of our management team have been promoted from hourly positions, highlighting our commitment to internal career advancement and professional development. At Olive Garden, we are all family here, and we are excited to welcome new bussers who share in our dedication to excellence and guest satisfaction. If you are looking for a rewarding role in a dynamic and caring environment, Olive Garden invites you to join our family and grow with us.

Job Requirements

  • Ability to work flexible schedules including evenings, weekends, and holidays
  • physical stamina to stand and move for extended periods
  • ability to lift and carry items up to 25 pounds
  • willingness to follow safety and sanitation protocols
  • customer service orientation
  • ability to work as part of a team

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in a restaurant or hospitality environment is a plus
  • ability to work in a fast-paced environment
  • strong teamwork and communication skills
  • attention to detail
  • commitment to maintaining cleanliness and safety

Job Duties

  • Maintain cleanliness and sanitation of dining areas
  • assist servers with clearing and resetting tables
  • ensure tables are disinfected and inviting
  • refill water and respond to guest requests
  • support the flow of restaurant operations
  • uphold safety and sanitation standards
  • contribute to a positive guest experience

Job Criteria

Experience

No experience required


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