Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established, beloved Italian restaurant chain known for offering a warm, welcoming dining experience for families and guests alike. As part of a large family-owned and operated restaurant group, Olive Garden prides itself on high standards, exceptional service, and a commitment to the health and safety of both team members and customers. The company emphasizes a family-oriented work culture where employees are valued and treated like part of the family, making it not just a place of work but a community where growth and advancement are strongly encouraged. Olive Garden locations provide a variety of career opportunities ranging from entry-level to management, backed by extensive training and support to develop skills for both current and future roles.

At Olive Garden, the role of a busser is essential in maintaining the high standards that the restaurant sets for excellent food service and hospitality. Bussers are crucial team members who contribute to the overall dining experience by ensuring the restaurant environment remains clean, sanitized, and inviting. They assist servers by preparing and clearing tables, helping with guest needs, and supporting a safe and efficient dining atmosphere. As part of the busser role, there is a strong focus on health and safety standards to protect team members and customers, reflecting Olive Garden's dedication to a safe workplace environment.

This part-time or full-time position offers variable pay depending on location, in addition to tips, which can make compensation competitive and rewarding. Olive Garden offers an impressively flexible schedule to help balance work with personal commitments such as schooling, family care, or other responsibilities. This ensures that employees can maintain a healthy work-life balance while growing professionally in a supportive environment.

Joining Olive Garden as a busser means becoming part of a family that supports career growth with numerous benefits, including paid sick leave, paid family and medical leave, medical and dental insurance, and a 401(k) savings plan with company matching. Employees benefit from free meals, weekly pay, anniversary bonuses, and attractive discounts on various goods and services. Additionally, Olive Garden encourages internal promotions, with over half of its managers having started in hourly roles, offering a clear career advancement path for motivated individuals.

At Olive Garden, safety, sanitation, and guest satisfaction are top priorities, and bussers play a pivotal role in upholding these values every day. If you are enthusiastic about hospitality, teamwork, and creating memorable dining experiences, Olive Garden offers a rewarding environment for you to grow your career. We look forward to welcoming dedicated individuals to join our winning family where you truly belong and can thrive.

Job Requirements

  • High school diploma or equivalent
  • ability to stand for extended periods
  • capable of lifting moderate weights
  • availability to work flexible schedules including weekends and holidays
  • ability to follow health and safety protocols
  • positive attitude and strong work ethic

Job Qualifications

  • High school diploma or equivalent preferred
  • prior busser or restaurant experience beneficial but not required
  • ability to work in a fast-paced environment
  • strong communication and teamwork skills
  • commitment to safety and cleanliness
  • willingness to work flexible hours including nights and weekends

Job Duties

  • Maintain cleanliness and sanitation of dining areas
  • assist servers with clearing and setting tables
  • support guest needs promptly
  • ensure compliance with health and safety standards
  • restock dining supplies
  • communicate effectively with team members
  • help create a welcoming atmosphere for guests

Job Criteria

Experience

Entry Level (1-2 years)


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