Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $10.75 - $15.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm hospitality and inviting atmosphere, Olive Garden prides itself on being a place where families and friends come together to enjoy delicious meals and exceptional service. The restaurant places a strong emphasis on high standards of health, safety, and sanitation to ensure a safe and welcoming environment for both guests and employees. At Olive Garden, the team members are valued as part of a close-knit family, with ample opportunities for personal growth and career advancement. This approach fosters a supportive and dynamic workplace culture.

The Busser role at Olive Garden is critical to maintaining the cleanliness and overall guest experience within the restaurant. Bussers work alongside servers to deliver top-notch service, ensuring that dining areas are spotless, sanitized, and welcoming. This position involves constant attention to detail in keeping tables cleared and reset, assisting in food service, and adhering strictly to the highest safety and sanitary practices. The Busser contributes to creating a positive dining atmosphere by making sure the environment meets the restaurant’s rigorous cleanliness standards.

This is a variable pay position dependent on location, with additional earnings from tips. Olive Garden offers flexible scheduling to accommodate other life commitments such as schooling, childcare, or family care. Employees benefit from a generous package that includes free meals, weekly pay, anniversary bonuses, and paid sick leave accrued from the start of employment. After one year of service, team members are eligible for paid family and medical leave and the company offers medical and dental insurance. Olive Garden supports employee growth through ongoing training programs designed to build essential skills, and management career advancement opportunities abound, with more than half of managers having been promoted from hourly roles.

Additional perks at Olive Garden include discounts on a variety of products and services such as cellphones, travel, and electronics, as well as participation in a 401(k) savings plan with company matching after one year of service. The restaurant is deeply committed to employee wellness, safe working conditions, and fostering an inclusive and engaging work environment. As a Busser, you will be an essential team member helping uphold Olive Garden’s promise of making every guest feel at home, creating memorable dining experiences, and maintaining the hallmark standards that make Olive Garden a beloved destination for dining out.

Job Requirements

  • ability to stand and walk for long periods
  • flexibility to work various shifts including evenings, weekends, and holidays
  • basic communication skills in English
  • willingness to learn and be coached
  • capable of performing physical tasks such as lifting and carrying
  • legal authorization to work in the country
  • minimum age requirement as per local labor laws

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in restaurant or hospitality environment a plus
  • ability to work standing for extended periods
  • teamwork and communication skills
  • commitment to health and safety standards
  • ability to follow instructions and maintain cleanliness
  • reliable and punctual work ethic

Job Duties

  • maintain cleanliness and sanitation of dining areas
  • assist servers in providing excellent guest service
  • clear and reset tables efficiently
  • adhere to safety and sanitation protocols
  • ensure dining room is inviting and presentable
  • support team members to deliver seamless service
  • contribute to a positive guest experience

Job Criteria

Experience

Entry Level (1-2 years)


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