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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $17.13
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discount programs
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading restaurant company known for its commitment to delivering an exceptional dining experience through authentic Italian cuisine and warm hospitality. As part of the renowned Darden Restaurants group, Olive Garden has built a reputation for quality food, excellent customer service, and fostering a family-oriented work environment. This establishment values its employees and continually invests in their growth, providing opportunities for career advancement within the industry. At Olive Garden, team members enjoy a supportive, inclusive culture where the health and safety of each individual is a top priority. The company embraces the highest standards of cleanliness and... Show More

Job Requirements

  • Must be at least 18 years old
  • Ability to stand, walk, and carry items for extended periods
  • Flexibility to work various shifts including evenings, weekends, and holidays
  • Ability to communicate effectively in English
  • Willingness to adhere to all company policies and safety standards
  • Ability to handle a fast-paced, physically demanding work environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a restaurant or hospitality role is a plus but not required
  • Strong communication and interpersonal skills
  • Ability to work effectively in a fast-paced environment
  • Demonstrated commitment to teamwork and guest satisfaction
  • Basic knowledge of sanitation and safety procedures

Job Duties

  • Clear and reset tables promptly and efficiently
  • Assist servers in providing excellent guest service
  • Maintain cleanliness and sanitation of the dining area at all times
  • Ensure all supplies and utensils are stocked and readily available
  • Follow health and safety guidelines rigorously
  • Collaborate with kitchen staff and front-of-house team to enhance workflow
  • Provide a welcoming and hospitable atmosphere for guests

Job Criteria

Experience

No experience required


Job Location

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