
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.50 - $15.25
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
matching 401(k) plan
Job Description
Eddie V's is a renowned luxury seafood and steak restaurant known for its exceptional culinary offerings and sophisticated dining atmosphere. With a commitment to providing an unparalleled guest experience, Eddie V's stands out as a premier destination for those seeking high-quality food, imaginative cocktails, and excellent service. The restaurant prides itself on maintaining a nurturing and inclusive work environment that fosters growth and professional development for its team members. Eddie V's values the health and safety of both its guests and employees, upholding the highest standards for sanitation and wellness across all its locations.
The role of a Busser at Eddie V's is key to delivering a seamless luxury guest dining experience. Bussers are responsible for ensuring the dining room, lobby, and service areas are immaculately clean, well-stocked, and visually appealing at all times. This role requires a team-oriented mindset, as Bussers assist Servers by efficiently delivering food and beverages to guests, as well as clearing, cleaning, and resetting tables quickly and accurately for the next patrons. Eddie V's Bussers contribute significantly to the restaurant's smooth operation by maintaining a clean and safe environment, which aligns with the company's relentless focus on health, safety, and guest satisfaction. This position offers variable pay depending on location, plus tips, and presents an excellent opportunity to join a prestigious restaurant that values professionalism and offers a supportive, growth-oriented workplace. In addition to competitive compensation, employees at Eddie V's are provided with a range of indulgent benefits including weekly competitive pay, anniversary pay, paid sick leave, medical, dental, and vision coverage, multiple insurance options, wealth benefits, flexible spending accounts, dining and other discounts, and a matching 401(k) plan for employees 21 and over after one year of employment. Overall, this Busser position combines responsibility, teamwork, and exceptional hospitality standards in a thriving and elegant dining environment.
The role of a Busser at Eddie V's is key to delivering a seamless luxury guest dining experience. Bussers are responsible for ensuring the dining room, lobby, and service areas are immaculately clean, well-stocked, and visually appealing at all times. This role requires a team-oriented mindset, as Bussers assist Servers by efficiently delivering food and beverages to guests, as well as clearing, cleaning, and resetting tables quickly and accurately for the next patrons. Eddie V's Bussers contribute significantly to the restaurant's smooth operation by maintaining a clean and safe environment, which aligns with the company's relentless focus on health, safety, and guest satisfaction. This position offers variable pay depending on location, plus tips, and presents an excellent opportunity to join a prestigious restaurant that values professionalism and offers a supportive, growth-oriented workplace. In addition to competitive compensation, employees at Eddie V's are provided with a range of indulgent benefits including weekly competitive pay, anniversary pay, paid sick leave, medical, dental, and vision coverage, multiple insurance options, wealth benefits, flexible spending accounts, dining and other discounts, and a matching 401(k) plan for employees 21 and over after one year of employment. Overall, this Busser position combines responsibility, teamwork, and exceptional hospitality standards in a thriving and elegant dining environment.
Job Requirements
- High school diploma or equivalent
- must be 18 years or older
- ability to stand and walk for extended periods
- willingness to work flexible hours including evenings and weekends
- reliable transportation
- good communication skills
- ability to work as part of a team
Job Qualifications
- Previous experience in a restaurant or hospitality environment preferred
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- understanding of health and safety standards
- positive attitude and willingness to assist others
- physical stamina to perform duties efficiently
- basic knowledge of food and beverage service
Job Duties
- Ensure dining room, lobby, and service areas are clean and visually appealing
- assist servers by properly serving food and beverages
- clear, clean, and reset tables promptly
- maintain high standards of sanitation and safety
- stock service areas as needed
- support team members in daily operations
- uphold guest satisfaction through attentive service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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