Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $21.30
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Benefits

Medical insurance
HSA account
Dental Insurance
Vision Insurance
voluntary life insurance
Pet insurance
401k plan
sick leave
scholarships
meal discounts
EAP assistance

Job Description

Anthony's is a well-established family-owned group of restaurants with 26 locations throughout the Pacific Northwest, including Washington, Idaho, and Oregon. With a legacy spanning over 50 years, Anthony's has become synonymous with quality and local flavor, specializing in fresh local seafood and in-season ingredients. Their commitment to excellence is not just seen on the plate but is embedded deeply within the company culture, reflected in their unique business model of operating their own wholesale company. This allows Anthony's to source ingredients directly from local fishermen, ranchers, and trusted partners, guaranteeing that only the freshest, highest-quality food is served to their customers each day.

This dedication to quality and authenticity is what makes Anthony's more than just a place to dine; it is a place that values community, hospitality, and sustainability. The company takes pride in fostering a supportive and growth-oriented work environment for its employees. With competitive pay, consistent scheduling, and opportunities for internal advancement, Anthony's is focused on ensuring its team members can build fulfilling careers. The company welcomes individuals who are eager to learn, dedicated to their work, and passionate about providing warm and welcoming service.

The role of the Busser at Anthony's is integral to the smooth operation of the dining experience. The Busser ensures cleanliness and organization within the dining area, which is essential for creating a pleasant atmosphere for guests. Key responsibilities include promptly clearing and resetting tables, assisting servers with tasks such as refilling beverages, and maintaining a tidy, well-stocked environment ready for new guests. This role requires close collaboration and communication with servers, hosts, and kitchen staff to support seamless and efficient service, especially during busy periods. A Busser at Anthony's plays a crucial role in upholding the establishment's high standards of hospitality and customer satisfaction through proactive and attentive support. This position is a great opportunity for individuals looking to enter the hospitality industry or advance their careers in a reputable and community-focused restaurant group. Anthony's prides itself on being an equal opportunity employer, committed to creating an inclusive and supportive workplace for all team members. This Busser role is a tipped position, offering additional earning potential alongside competitive pay.

Job Requirements

  • Ability to stand and walk for extended periods during shifts
  • basic understanding of restaurant hygiene and safety standards
  • strong work ethic and willingness to perform physically demanding tasks
  • good communication skills to interact effectively with team members and guests
  • reliable punctuality and ability to work flexible hours, including evenings and weekends

Job Qualifications

  • Previous experience working in a restaurant or hospitality environment
  • ability to multitask efficiently in a fast-paced setting
  • positive attitude and a team-oriented mindset

Job Duties

  • Clear and clean tables promptly after guests have finished dining
  • reset tables with clean linens, silverware, glassware, and condiments according to restaurant standards
  • assist servers by refilling water glasses, delivering bread or other items, and responding to guest requests as needed
  • maintain cleanliness in the dining area, including sweeping floors, wiping down surfaces, and emptying trash receptacles
  • collaborate with team members to ensure efficient service flow and communicate any issues or special guest needs to management

Job Criteria

Experience

No experience required


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