
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $7.00 - $8.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career advancement opportunities
Community Volunteer Opportunities
Job Description
Saltgrass Steak House located in Lubbock, Texas, is a renowned dining establishment known for its commitment to quality food and exceptional guest experiences. As part of the hospitality giant Landry's Inc., Saltgrass Steak House prides itself on delivering a warm and welcoming atmosphere where guests can enjoy expertly prepared steaks and traditional Texan cuisine. The company values its employees highly, viewing them as their greatest asset and providing a supportive, inclusive work environment where diversity is respected and fostered. Saltgrass Steak House is more than just a restaurant; it is a vibrant community hub where great food meets great fun in a fast-paced, energetic setting. The restaurant is currently hiring for the position of Busser, an essential role that supports the smooth operation of the dining area and enhances the overall guest experience. This is an hourly, tipped position with a posted salary range of USD 7.00 to USD 8.00 per hour, reflective of the restaurant industry standards in the Lubbock area. Joining the Saltgrass team means being part of a winning team that strongly believes in growing their employees through structured training and development programs. Employees are offered generous benefits including flexible scheduling, multiple benefit plans tailored to individual needs, paid time off or paid sick leave depending on location, and generous employee discounts not only on dining but also on retail, amusements, and hotels within the Landry's network. The position offers excellent opportunities for career advancement and personal growth in a setting that champions a positive, respectful workplace culture. Community involvement is also a key value at Saltgrass, with volunteer opportunities through Landry’s League available to employees who wish to give back to the community. The Busser position is integral to maintaining the level of cleanliness and readiness required for an exceptional guest dining experience. This role involves preparing the dining room for service, clearing and resetting tables promptly, assisting servers, and ensuring that the environment is clean, organized, and inviting. Ideal candidates are team players who aspire to embody the company’s “Be FAIR” ideals — being Friendly, Accommodating, Inclusive, and Respectful, and who bring a positive, guest-first attitude to work every day. While prior restaurant experience is preferred, it is not mandatory, allowing passionate individuals who enjoy working in a fast-paced environment the chance to thrive and advance within the Saltgrass Steak House and the wider Landry's family. Saltgrass Steak House encourages applicants who have a passion for great food, great fun, and providing memorable guest service to apply now and become part of their dynamic team. For more information about the company and its values, prospective applicants are invited to visit www.landrysinc.com. This opportunity at Saltgrass Steak House offers not just employment, but a career path within a respected and growing hospitality brand and a chance to be part of a team dedicated to exceeding guest expectations every day.
Job Requirements
- High school diploma or equivalent preferred
- ability to work flexible schedules including weekends and holidays
- good communication and interpersonal skills
- physical stamina for standing and moving for extended periods
- ability to handle multiple tasks efficiently
- reliable and punctual
- willingness to work in a fast-paced restaurant environment
Job Qualifications
- Aspire to be friendly, accommodating, inclusive and respectful
- team player with a guest first attitude
- prior restaurant experience preferred
- passionate about great food and fun
- able to work in a fast-paced environment
Job Duties
- Prepare dining areas for service
- clear and reset tables quickly and efficiently
- assist servers with guest needs
- maintain cleanliness and organization of dining room
- ensure guest satisfaction by supporting a timely and welcoming environment
- comply with health and safety standards
- collaborate with team members to ensure smooth service operations
Job Criteria
Experience
No experience required
Job Location
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