
Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $8.00
Work Schedule
Flexible
Benefits
flexible schedules
Employee Discounts
multiple benefit plans
Paid Time Off
Paid sick leave
Community Volunteer Opportunities
Positive work environment
Job Description
Saltgrass Steak House is a renowned restaurant brand operating in El Paso, Texas, known for its commitment to delivering a welcoming dining experience and high-quality steakhouse offerings. With a rich heritage and a focus on customer satisfaction, Saltgrass Steak House has established itself as a popular destination for guests seeking flavorful meals in a vibrant and friendly atmosphere. Local communities appreciate the brand for its consistent service and dedication to creating memorable dining occasions. As part of a larger hospitality group, Saltgrass Steak House offers a supportive work environment where employees are valued and given opportunities to grow and advance within the organization. This establishment prides itself on fostering a positive culture that emphasizes respect, inclusivity, and teamwork as core values.
The Busser position at Saltgrass Steak House is an excellent opportunity for individuals who are passionate about hospitality and eager to contribute to an outstanding guest experience. This role is integral to maintaining cleanliness and organization in the dining area, ensuring that guests enjoy a seamless and pleasant visit from start to finish. As a Busser, you will be part of a winning team that is dedicated to exceeding customer expectations by keeping tables tidy, promptly resetting dining areas, and assisting the serving staff whenever needed. Saltgrass Steak House offers a structured program for training and development, allowing employees in hourly positions like Busser to build valuable skills and progress in their careers. Furthermore, the position is tipped and starts at a competitive rate of $8.00 per hour, making it a financially rewarding opportunity for motivated individuals.
In this role, you will benefit from flexible schedules, generous employee discounts on dining, retail, amusements, and hotels, and multiple benefit plans designed to suit your individual needs. The company also promotes a positive and respectful workplace where diversity is highly valued, allowing you to thrive both personally and professionally. Additionally, employees have access to paid time off or paid sick leave depending on location, community volunteer opportunities through Landry's League, and a work culture that prioritizes friendliness and accommodation. This role demands a high level of energy and the ability to work in a fast-paced environment, but it rewards team players who embrace a guest-first attitude and are eager to be part of a collaborative team committed to delivering exceptional service every day.
The Busser position at Saltgrass Steak House is an excellent opportunity for individuals who are passionate about hospitality and eager to contribute to an outstanding guest experience. This role is integral to maintaining cleanliness and organization in the dining area, ensuring that guests enjoy a seamless and pleasant visit from start to finish. As a Busser, you will be part of a winning team that is dedicated to exceeding customer expectations by keeping tables tidy, promptly resetting dining areas, and assisting the serving staff whenever needed. Saltgrass Steak House offers a structured program for training and development, allowing employees in hourly positions like Busser to build valuable skills and progress in their careers. Furthermore, the position is tipped and starts at a competitive rate of $8.00 per hour, making it a financially rewarding opportunity for motivated individuals.
In this role, you will benefit from flexible schedules, generous employee discounts on dining, retail, amusements, and hotels, and multiple benefit plans designed to suit your individual needs. The company also promotes a positive and respectful workplace where diversity is highly valued, allowing you to thrive both personally and professionally. Additionally, employees have access to paid time off or paid sick leave depending on location, community volunteer opportunities through Landry's League, and a work culture that prioritizes friendliness and accommodation. This role demands a high level of energy and the ability to work in a fast-paced environment, but it rewards team players who embrace a guest-first attitude and are eager to be part of a collaborative team committed to delivering exceptional service every day.
Job Requirements
- High school diploma or equivalent
- Prior experience in restaurant or related field preferred
- Ability to stand and walk for extended periods
- Flexible availability including weekends and holidays
- Ability to communicate effectively in English
- Must be able to lift up to 25 pounds
Job Qualifications
- High school diploma or equivalent preferred
- Prior restaurant or hospitality experience preferred
- Ability to work in a fast-paced environment
- Strong teamwork and communication skills
- Guest-oriented attitude
- Passion for hospitality and service
Job Duties
- Clear and reset tables efficiently
- Assist servers with delivering food and beverages
- Maintain cleanliness in dining and service areas
- Support the team by responding promptly to guest needs
- Carry supplies and restock service stations
- Follow health, safety, and sanitation guidelines
- Collaborate with team members to enhance guest satisfaction
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

