Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $19.87
Work Schedule
Flexible
Day Shifts
Benefits
Dental Insurance
Vision Insurance
Company Dining Discount
Job Description
The h.wood Group is a premier Los Angeles-based lifestyle and hospitality company known for its innovative approach to creating exceptional dining, nightlife, and event experiences. With a presence spanning the United States and Europe, the company has established itself as a leader in the hospitality industry by blending luxurious environments with impeccable service. The h.wood Group is dedicated to delivering a warm, inviting atmosphere that caters to a diverse and discerning clientele. The company prides itself on integrity and a commitment to creating some of the world’s best restaurants, nightlife venues, and unforgettable events, which have garnered widespread acclaim and loyalty from guests.
This role focuses on the critical position of Busser within the h.wood Group's dynamic team. The Busser is essential to ensuring a flawless and elegant dining experience by anticipating and fulfilling guest needs promptly and efficiently. With the busser's assistance, the restaurant maintains an immaculate appearance and operates smoothly, enhancing overall customer satisfaction. This role involves both front-of-house duties like assisting servers and attending to guests' immediate needs, as well as behind-the-scenes tasks that keep the dining area and common spaces pristine. An ideal candidate for this role possesses excellent communication skills, a positive and energetic attitude, and the ability to thrive in a fast-paced, high-volume restaurant environment. Open availability is preferred to meet the demanding operational hours and busy service periods.
The Busser position is hourly, with a competitive starting pay rate of $19.87 per hour. This opportunity is perfect for individuals looking to grow their career in luxury hospitality while being part of a reputable and innovative hospitality group. The h.wood Group values dedication, teamwork, and the drive to provide superior guest experiences in all facets of its operations. Being a Busser here means contributing to a high-energy, detail-oriented environment where exceptional service is the standard and every shift brings new challenges and opportunities for growth.
This role focuses on the critical position of Busser within the h.wood Group's dynamic team. The Busser is essential to ensuring a flawless and elegant dining experience by anticipating and fulfilling guest needs promptly and efficiently. With the busser's assistance, the restaurant maintains an immaculate appearance and operates smoothly, enhancing overall customer satisfaction. This role involves both front-of-house duties like assisting servers and attending to guests' immediate needs, as well as behind-the-scenes tasks that keep the dining area and common spaces pristine. An ideal candidate for this role possesses excellent communication skills, a positive and energetic attitude, and the ability to thrive in a fast-paced, high-volume restaurant environment. Open availability is preferred to meet the demanding operational hours and busy service periods.
The Busser position is hourly, with a competitive starting pay rate of $19.87 per hour. This opportunity is perfect for individuals looking to grow their career in luxury hospitality while being part of a reputable and innovative hospitality group. The h.wood Group values dedication, teamwork, and the drive to provide superior guest experiences in all facets of its operations. Being a Busser here means contributing to a high-energy, detail-oriented environment where exceptional service is the standard and every shift brings new challenges and opportunities for growth.
Job Requirements
- A valid CA Certified Food Handlers card is required
- must be 21+ years of age
- must be authorized to work in the United States
- previous relevant experience in high-end, high-volume restaurant preferred
- must be able to stand during entire shift, often up to 8 hours with frequent bending, squatting, and lifting plates, boxes, and objects up to 30 lbs
- must have excellent time management skills
- must be able to maintain a professional demeanor in a fast-paced environment
- must be reliable, responsible, and trustworthy
- must have high energy, great communication skills, and able to work as part of a team
- must have attention to detail and willingness to deliver exceptional customer service
Job Qualifications
- Experience in a high-end, high-volume restaurant preferred
- excellent communication skills
- positive attitude
- ability to work in fast-paced environment
- open availability preferred
- attention to detail
- willingness to deliver exceptional customer service
Job Duties
- Works with a sense of urgency to anticipate the needs of customers and other team members
- assists servers with food and beverage service to ensure guest satisfaction
- maintains cleanliness of stations with necessary equipment including silverware, linen, condiments, and bottled beverages
- wipe down booths and chairs, move tables and chairs, and clean floors as necessary
- responsible for keeping the back of the restaurant clean and organized
- responsible for maintaining appropriate inventory and proper condition of equipment and operating supplies
- communicates with management and all other service staff regarding customer needs comments or incidents
- cleans all spills immediately and notifies other staff members about potential hazards
- ensures compliance with all health and safety regulations
- performs all opening and closing duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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