Busser

Snooze is a vibrant and full-service breakfast restaurant that creates a welcoming and joyful atmosphere for every guest. Known for serving an abundance of delicious pancakes and a broad menu that turns mornings into a celebration, Snooze embodies a unique dining experience where morning people and night owls alike come together. The restaurant prides itself on fostering a fun, energetic, and inclusive environment where both employees and customers feel comfortable and valued. With a lively ambiance that blends the spirit of weekends and happy hours, Snooze offers more than just great food — it provides a space where creativity and authenticity thrive. The team at Snooze is passionate about delivering top-notch service with unexpected twists that make every dish and interaction special. If you're looking to work in a dynamic and supportive environment that values individuality and teamwork, Snooze is the place to be.

The Busser position at Snooze is essential to maintaining the cleanliness and smooth operation of the restaurant during busy shifts. This role requires someone who can work fast and has a keen eye for detail, ensuring tables, seating areas, and restrooms are impeccably maintained throughout service. As a busser, you will be at the heart of the restaurant's guest experience, assisting servers, clearing and setting tables, and supporting the overall flow of service. Your responsibilities will include managing service area assignments each shift, promptly removing used plates and glassware, and assisting with dishwashing tasks to maintain cleanliness. This position requires excellent communication skills to respond to guest requests efficiently and collaborate with front-of-house and kitchen teams. With competitive hourly pay plus tips, flexible scheduling that ensures no late-night shifts, and a supportive team atmosphere, Snooze offers an excellent opportunity for those seeking a fun and rewarding job. The busser role is ideal for energetic and hardworking individuals who thrive in fast-paced environments and want to be part of a team that delights in making mornings extraordinary for their guests.