Busser

Din Tai Fung is a globally renowned, family-owned restaurant brand founded in 1972, celebrated internationally for its iconic Xiao Long Bao and authentic Chinese cuisine. With more than 165 locations across 13 countries, including 20 in North America, Din Tai Fung has earned Michelin recognition and worldwide admiration for its uncompromising quality, authentic flavors, and warm, gracious hospitality. The company is dedicated to delivering an elevated and inviting cultural dining experience designed to delight guests on any occasion. Din Tai Fung's commitment to excellence extends beyond its cuisine to foster a welcoming environment for both its patrons and staff. The Bellevue, WA location at 10455 NE 8th ST STE 20 within Lincoln Square exemplifies this philosophy, offering an atmosphere where traditional flavors meet modern dining expectations.

The position of Busser at Din Tai Fung is integral to maintaining the smooth operation of the restaurant’s dining room. As a Busser, you will play a critical role in keeping the dining environment clean, organized, and welcoming to guests. This role requires quick and professional movement to clear tables, remove used dishes and utensils, and ensure the dining area is reset promptly for new guests. Key responsibilities include wiping down table surfaces, cleaning chairs, and tidying the surrounding floor space to maintain freshness and orderliness. By working closely with servers and other team members, Bussers contribute to a seamless dining experience, helping to keep the flow of service steady, especially during busy shifts.

This role offers competitive pay starting at $17.13 per hour plus an estimated $11.75 to $12.75 per hour in tips, reflecting the appreciation for the fast-paced and detail-oriented work. Din Tai Fung values its employees by providing a comprehensive benefits package, including employer contributions for medical insurance covering individuals and eligible dependents, along with dental, vision, and life insurance. Additional benefits include a health savings account (HSA), commuter spending accounts, a 401(k) plan with company match, an employee assistance program, discounts through BenefitHub, and employee meal discounts. Din Tai Fung also emphasizes growth opportunities, promoting from within to encourage career development.

This role suits friendly, energetic individuals who thrive in a dynamic, team-oriented setting and require flexibility in work schedules. While previous experience is preferred, it is not mandatory, making this position accessible for motivated candidates eager to join a renowned hospitality brand. The job involves standing for extended periods and maintaining a positive and professional attitude at all times, ensuring that guests receive the best possible dining experience. Candidates must be at least 18 years old and legally authorized to work in the United States. Din Tai Fung North America is an Equal Employment Opportunity Employer committed to inclusivity and welcoming qualified applicants from diverse backgrounds in line with federal, state, and local laws.