Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.25 - $15.00
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Work Schedule

Flexible
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Benefits

Unparalleled training
Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Opportunities for advancement
Community Volunteer Opportunities

Job Description

Landry's is a renowned hospitality company known for its exceptional dining, entertainment, and hotel experiences. With a focus on delivering outstanding guest experiences, Landry's operates multiple restaurants, hotels, and amusement venues across the United States. The company is widely recognized for its commitment to employee growth, community involvement, and maintaining a positive and respectful workplace culture where diversity is highly valued. Employees at Landry's benefit from structured training programs designed to promote career advancement and professional development. This dedication to nurturing talent makes Landry's a desirable place to build a rewarding career in the hospitality industry.

The role of a Busser at Landry's is an integral part of the guest service team. This position provides an exciting opportunity to be part of a dynamic team dedicated to meeting and exceeding the expectations of each guest from the moment they enter the establishment. Bussers play a crucial role in maintaining cleanliness, ensuring timely table turnovers, and supporting servers to deliver seamless guest experiences. This job is perfect for individuals who enjoy working in fast-paced environments, have a passion for hospitality, and desire to contribute to an inclusive and respectful workplace where teamwork and guest satisfaction are priorities. Landry's offers a flexible schedule to accommodate various needs along with multiple benefits including employee discounts, paid time off or sick leave, and community volunteer opportunities. The company emphasizes a "Be FAIR" philosophy encapsulating values of being Friendly, Accommodating, Inclusive, and Respectful, setting a positive foundation for all team members. This position is a tipped role; however, it is made clear that this specific role does not earn tips. Joining Landry's means becoming part of a winning team that recognizes and values its employees as its greatest asset while providing ample opportunities for growth and advancement within the organization.

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including evenings, weekends and holidays
  • excellent communication and interpersonal skills
  • physical ability to stand and walk for extended periods
  • ability to work as part of a team
  • willingness to learn and adapt to various tasks
  • basic knowledge of restaurant operations preferred

Job Qualifications

  • aspire to the Be FAIR ideals - be friendly, accommodating, inclusive and respectful
  • team player with guest first attitude
  • prior restaurant experience preferred
  • passion for great food and fun
  • ability to work comfortably in a fast-paced environment

Job Duties

  • clear and reset tables efficiently
  • assist servers in delivering prompt and courteous service
  • maintain cleanliness of dining and service areas
  • replenish condiments and supplies as needed
  • support the team in providing an excellent guest experience
  • adhere to health and safety regulations
  • assist with setup and breakdown of dining areas

Job Criteria

Experience

No experience required


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