
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.75 - $14.25
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
team atmosphere
Fast hiring process
Employee Discounts
training programs
Job Description
Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas in 1975. Over the decades, Chili's has established itself as a leader in the casual dining industry, famous for its Big Mouth burgers, house smoked ribs, sizzling fajitas, and hand-shaken margaritas. The brand is deeply embedded in a culture of exceptional service, warm hospitality, and community involvement. Chili's commitment to creating memorable dining experiences for every guest every day has earned it a loyal customer base and a well-respected reputation in the restaurant industry. The company emphasizes teamwork, a positive work environment, and opportunities for growth, making it a great place for individuals looking to build a rewarding career in the food service sector.
The role of a Busser Team Member at Chili's plays a critical part in maintaining the overall guest experience within the restaurant. This position involves keeping the dining area clean, organized, and ready to receive new guests promptly. As a Busser, you will be responsible for clearing dishes efficiently, sweeping floors, stocking necessary supplies, sanitizing surfaces, and resetting tables all with the aim of delivering fast and dependable service that Chili's is known for. The role requires working alongside a service team and supporting managers to ensure smooth and timely operation during service hours. Working at Chili's offers flexible part-time or full-time schedules, a fast hiring process, and a team-oriented environment that encourages collaboration and growth. The position may require some shifts during evenings, weekends, and holidays, reflecting the dynamic nature of the hospitality industry. If you thrive in fast-paced environments where teamwork and communication are essential, the Busser Team Member role at Chili's offers an exciting opportunity to advance your hospitality career within a friendly and supportive atmosphere.
The role of a Busser Team Member at Chili's plays a critical part in maintaining the overall guest experience within the restaurant. This position involves keeping the dining area clean, organized, and ready to receive new guests promptly. As a Busser, you will be responsible for clearing dishes efficiently, sweeping floors, stocking necessary supplies, sanitizing surfaces, and resetting tables all with the aim of delivering fast and dependable service that Chili's is known for. The role requires working alongside a service team and supporting managers to ensure smooth and timely operation during service hours. Working at Chili's offers flexible part-time or full-time schedules, a fast hiring process, and a team-oriented environment that encourages collaboration and growth. The position may require some shifts during evenings, weekends, and holidays, reflecting the dynamic nature of the hospitality industry. If you thrive in fast-paced environments where teamwork and communication are essential, the Busser Team Member role at Chili's offers an exciting opportunity to advance your hospitality career within a friendly and supportive atmosphere.
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Flexibility to work evenings, weekends, and holidays
- Reliable transportation
- Ability to communicate effectively with team members and guests
Job Qualifications
- Ability to work in a fast-paced environment
- Strong communication skills
- Team-oriented mindset
- Ability to follow directions from management
- Previous experience in a restaurant or hospitality setting is a plus
Job Duties
- Maintain a clean dining room by clearing dishes, sweeping dining room floors, stocking supplies, sanitizing contact surfaces, and resetting tables for the next guests
- Perform duties to support the service team as instructed by a manager
- Work quickly to provide friendly service and keep up with the pace of the restaurant and team
- Requires some shifts on evenings, weekends, and holidays
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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