Busser

Yiayia's Pappas Greek Kitchen is a vibrant and dynamic restaurant specializing in small, sharable plates that offer a modern interpretation of fresh flavors inspired by Greece and the greater Mediterranean region. Known for its casual yet elevated dining experience, the restaurant creates a lively atmosphere with colorful murals, sprawling olive trees, and tables designed for sharing meals. The cuisine blends traditional family recipes with innovative twists, making every meal not just a dining experience but a celebration of culture and taste. The restaurant is part of the family-owned PAPPAS Restaurants group, which emphasizes values such as exceptional service, quality, innovation, and a genuine love for food. The company culture is rooted in a strong tradition of familial values passed down through generations, fostering a workplace environment that is supportive, inclusive, and passionate about delivering superior service to guests.

The Busser position at Yiayia's Pappas Greek Kitchen is currently open for both full-time and part-time employment. This role requires energetic and outgoing individuals who thrive in a team setting and take pride in contributing to an excellent guest experience. No prior experience is necessary because the restaurant provides an outstanding training program designed to equip all new team members with the knowledge and skills required to succeed. The role offers flexible scheduling options, ideal for individuals seeking part-time or full-time hours with some weekend availability. Compensation for Bussers can be up to $18 per hour, reflecting the restaurant’s commitment to rewarding hard-working staff members. Working as a Busser provides the chance to advance within the company and grow professionally in an environment that values innovation, attention to detail, and quality service. This opportunity is perfect for those who are passionate about great food and enjoy working in a fast-paced, fun, and dynamic setting. Joining Yiayia's Pappas Greek Kitchen means becoming part of a respected family-owned company with a rich heritage and a focus on employee development and guest satisfaction.