Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $11.00 - $16.25
Work Schedule
Flexible
Day Shifts
Benefits
flexible scheduling
meal discounts
Employee Life Assistance Program
Discounts hub access
college scholarships
preventative healthcare plan
Dental Insurance
Vision Insurance
accident insurance
critical illness insurance
legal plan
Career growth opportunities
Job Description
Smokey Bones is a renowned full-service restaurant chain known for delivering exceptional barbecue, award-winning ribs, and an inviting atmosphere where guests can enjoy great food and good times. With 63 locations spread across 16 states, Smokey Bones has firmly established itself as a favorite destination for barbecue lovers and casual diners alike. The restaurant offers lunch and dinner services, complemented by a full bar that features a diverse selection of bourbons, whiskeys, domestic, import, and local craft beers, as well as handcrafted signature cocktails. Smokey Bones prides itself on using quality meats that are slow-smoked and fire-grilled, providing customers with...
Job Requirements
- Able to communicate (speak, read, and write) in English
- excellent customer service and people skills
- in-depth knowledge of food sanitation and safety policies
- strong attention to detail
- high energy levels
- ability to work in a team
- excellent verbal communication
- able to bend at the waist and lift items up to 50 lbs. to waist level
- able to move items up to 50 lbs. for distances of up to 25 feet
- able to remain standing and active for an 8-12 hour shift
- able to hear, understand, and respond to employees' and guests' requests in a loud environment
- able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift
Job Qualifications
- Able to communicate (speak, read, and write) in English
- excellent customer service and people skills
- in-depth knowledge of food sanitation and safety policies
- strong attention to detail
- high energy levels
- ability to work in a team
- excellent verbal communication
Job Duties
- Roll clean silverware for service
- remove dirty utensils, plates, drinks
- clean and reset tables after guests leave
- sweep service area, take out trash, help with dishes
- help with food running and guest service as needed
- adhere to health and safety regulations in all kitchen and dining areas
- follow manager directions throughout a shift
- able to interact with guests and help with guest needs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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