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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $8.75 - $13.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Flexible Hours
team environment
Opportunity for growth
training provided
Employee Discounts
supportive management
Inclusive culture
Job Description
Walk-On's Sports Bistreaux is more than just a restaurant — it's a vibrant community built on heart, hustle, and the spirit of the underdog. Founded in Baton Rouge, Louisiana, by two LSU walk-on basketball players, Walk-On's has transformed from a single establishment into a nationally recognized brand. The founders, who faced challenges without scholarships or guarantees, succeeded through hard work, teamwork, and relentless determination, values that continue to shape the company culture today.
Walk-On's is known for its scratch-made dishes with a distinctive Louisiana flair, creating an inviting game-day atmosphere where guests feel like part of the team. The res... Show More
Walk-On's is known for its scratch-made dishes with a distinctive Louisiana flair, creating an inviting game-day atmosphere where guests feel like part of the team. The res... Show More
Job Requirements
- Must be 18 years or older
- ability to stand, walk, bend, reach, and carry trays or items up to 50 lbs
- positive attitude, team-first mentality, and a natural smile
- ability to work in a fast-paced, high-energy environment
- comfortable taking direction and confident enough to jump in where needed
- can read and complete all training and safety materials in English
- flexible schedule available nights, weekends, holidays, and special events
- previous restaurant experience is a plus, but not required
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a restaurant or hospitality environment is a plus
- ability to work effectively in a team
- excellent communication and interpersonal skills
- strong work ethic and dependability
- ability to learn quickly and follow instructions
- basic English language proficiency
Job Duties
- Arrive on time, in uniform, and ready to hustle
- keep tables cleared, cleaned, and reset quickly
- assist servers by running food, refilling drinks, and supporting guest needs
- maintain clean dining areas, floors, and workstations
- set up and maintain sanitation stations following safety guidelines
- learn menu items and suggest guest favorites
- follow alcohol awareness laws and company service standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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