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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $12.00 - $50.00
Work Schedule
Flexible
Benefits
competitive earning opportunities
healthcare plans including domestic partner benefits
Career opportunities and development
Tuition Assistance
401(k) savings plans with company match
Rewards and recognition programs
Dining Discounts
Job Description
Maggiano's Little Italy is a renowned casual dining restaurant located in Jacksonville, Florida. As part of Brinker International, a leader in the hospitality industry, Maggiano's is celebrated for its authentic Italian-American cuisine, warm atmosphere, and dedication to exceptional guest experiences. Founded on the vision of Norman Brinker, who revolutionized casual dining, the restaurant blends traditional Italian recipes with a modern dining environment that feels welcoming for families and friends alike. Maggiano's Little Italy is more than just a restaurant; it is a place where guests gather to create lasting memories, celebrate special occasions, and enjoy quality food inspired by Italian-American... Show More
Job Requirements
- High school diploma or equivalent
- ability to stand for extended periods
- capable of carrying heavy items
- flexible scheduling availability including nights, weekends, and holidays
- legal authorization to work in the United States
- willingness to follow all safety and operational procedures
- commitment to teamwork and guest satisfaction
Job Qualifications
- Prior experience in a food service environment preferred
- ability to work in a fast-paced team setting
- strong communication skills
- attention to detail
- physical ability to stand and carry heavy trays
- positive attitude and customer service orientation
- basic knowledge of food safety and hygiene practices
Job Duties
- Assist the service team in clearing and setting tables
- ensure all food service and guest satisfaction standards are met
- clean and sanitize dining areas and tableware
- refill water glasses and assist servers
- maintain cleanliness and order in front-of-house areas
- support efficient guest turnover by timely clearing of tables
- contribute to a welcoming and hospitable atmosphere
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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