Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $17.13
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Multiple Tiers of Medical Coverage
Dental & Vision Coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off (vacation, sick, bereavement, and Holidays)
401k Match

Job Description

The Historic Davenport Hotel, Autograph Collection, is a prestigious and iconic hotel located in Spokane, Washington. This establishment is renowned for its exquisite architecture and rich history, offering luxurious amenities that make it a sought-after destination for both business and leisure travelers. As part of the Autograph Collection, the hotel is branded under Marriott International, which is known globally for its high standards in hospitality and guest service. This distinction ensures that the Historic Davenport Hotel maintains exceptional quality and service, setting it apart in the competitive hospitality market. With its blend of historic charm and modern sophistication, the hotel attracts a diverse clientele, including domestic and international guests who seek elegance and comfort in a landmark setting.

The hotel provides exciting job opportunities for hospitality professionals who aspire to be part of a renowned and historic team. Employment at the Historic Davenport Hotel means joining a supportive work environment that values professional growth, career development, and meaningful employee recognition. The company is committed to fostering a workplace where employees can thrive and contribute to the hotel's continued success. The hotel focuses on delivering unparalleled guest experiences, combining a dedication to exceptional service with the distinctive character of a historic landmark.

We are currently looking for enthusiastic and energetic individuals to join our team as Bussers, a fundamental role in our front-of-house operations. This part-time position offers a competitive wage of $17.13 per hour plus tips. As a Busser, you will play a key role in maintaining the cleanliness and organization of the dining areas, assisting servers, and ensuring guests receive seamless, attentive service. This role is ideal for individuals passionate about hospitality and offering outstanding customer service, working in a fast-paced, dynamic environment. You will be an integral part of our service team, helping to create memorable dining experiences that uphold the Historic Davenport Hotel's esteemed reputation. Working as a Busser here offers a unique opportunity to enhance your skills, advance your career within a respected hotel brand, and contribute to an established tradition of excellence in guest service.

Job Requirements

  • High school diploma or equivalent
  • excellent customer service skills
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • attention to detail and high standards of cleanliness
  • ability to stand for extended periods of time
  • flexibility to work varying shifts, including weekends and holidays

Job Qualifications

  • Excellent customer service skills
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • attention to detail and high standards of cleanliness
  • ability to stand for extended periods of time
  • flexibility to work varying shifts, including weekends and holidays
  • high school diploma or equivalent

Job Duties

  • Assist servers in setting up tables and maintaining a clean dining area
  • clear tables promptly and efficiently, ensuring guests have a comfortable and tidy environment
  • refill water glasses, bread baskets, and other dining essentials as needed
  • communicate effectively with the service team to ensure smooth flow of operations
  • assist in carrying food trays and delivering dishes to appropriate tables
  • respond promptly to guest requests and provide exceptional customer service
  • maintain cleanliness and organization of dining areas, including sweeping and mopping floors
  • collaborate with colleagues to ensure a positive and memorable dining experience for guests

Job Criteria

Experience

Entry Level (1-2 years)


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