Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.75 - $14.50
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Training and Development

Job Description

This position is within a vibrant and busy restaurant environment, dedicated to delivering exceptional dining experiences to guests through efficient and professional service. The hiring establishment is a well-regarded restaurant known for its commitment to customer satisfaction, quality food, and a welcoming atmosphere. As part of a team-oriented culture, this restaurant emphasizes the importance of collaboration among kitchen staff, waiters, and bussers to ensure guests receive timely and attentive service from the moment they enter until they leave the premises.

The role of Busser is pivotal in maintaining the smooth operation of restaurant floor service. The Busser is responsible...

Job Requirements

  • Physical stamina to lift and carry heavy items (dishes, tubs, etc.)
  • willingness to work evenings and weekends as required

Job Qualifications

  • Previous restaurant experience strongly preferred
  • high energy and stamina are required
  • ability to stay calm and work efficiently under pressure
  • ability to prioritize job duties and manage time effectively
  • strong verbal communication skills required
  • excellent customer service to treat patrons like family
  • ability to read menus, safety documents, and other work-related documents

Job Duties

  • Removes all dishes and other items from table following the meal
  • cleans and prepares table for new guests in accordance to the Company's standards
  • performs cleaning side work as assigned
  • completes all service paperwork as required
  • supports waiters and kitchen staff in other duties as required
  • performs other work-related duties as assigned

Job Criteria

Experience

No experience required


Job Location

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