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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $13.25 - $14.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401K contribution
Life insurance
Learning and Development Programs
Mobility and Advancement Opportunities
Pet insurance
employee discount
Job Description
Atlas Restaurant Group is a prominent hospitality company known for its commitment to delivering exceptional dining experiences across its diverse portfolio of establishments. With a strong presence in the Baltimore area and a growing footprint across various states, the Group prides itself on nurturing a culture that blends genuine hospitality with operational excellence. Established as a leader in the restaurant industry, Atlas Restaurant Group emphasizes community involvement and employee development, making it a sought-after employer for those passionate about service and career growth in hospitality.
The role of the Support/Busser within Atlas Restaurant Group is integral to maintaining the h... Show More
The role of the Support/Busser within Atlas Restaurant Group is integral to maintaining the h... Show More
Job Requirements
- At least 1 year of experience in related field, preferably in hotels or restaurants
- Convey information and ideas with clarity and genuine warmth and hospitality
- Able to perform in a team serving environment
- High school diploma or equivalent
- some college preferred
- Availability to work nights, weekends, and holidays - required
- Ability to stand during entire shift
- Ability to lift 30 lbs
Job Qualifications
- Minimum of 1 year of experience in a related field, preferably in hotels or restaurants
- High school diploma or equivalent, some college preferred
- Ability to convey information and ideas with clarity and genuine warmth
- Strong team serving skills
- Physical ability to stand for entire shifts and lift up to 30 pounds
Job Duties
- Ensure tables are set to standards
- Maintain adequate supplies for service
- Serve ice, water, and coffee
- Clear tables promptly and efficiently
- Demonstrate genuine hospitality and friendliness
- Work neatly and cleanly
- Collaborate with team members to ensure smooth service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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