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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $9.00 - $13.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Flexible Hours
Opportunity to grow
team environment
training provided
Inclusive culture
Job Description
Walk-On's Sports Bistreaux is more than just a restaurant – it's a vibrant community dedicated to celebrating hard work, teamwork, and the spirit of the underdog. Founded by two LSU walk-on basketball players in Baton Rouge, Louisiana, Walk-On's has grown from a single establishment into a nationally recognized brand. Through dedication and a passionate approach to hospitality, the company emphasizes scratch-made dishes with a distinct Louisiana flair, combined with a lively gameday atmosphere that welcomes guests as part of the team. At Walk-On's, every team member, from the kitchen staff to the front-of-house crew, plays a crucial role in delivering... Show More
Job Requirements
- must be 18 years or older
- ability to stand, walk, bend, reach, and carry trays or items up to 50 lbs
- positive attitude, team-first mentality, and a natural smile
- ability to work in a fast-paced, high-energy environment
- comfortable taking direction and jumping in as needed
- can read and complete all training and safety materials in English
- flexible schedule including nights, weekends, holidays, and special events
- previous restaurant experience preferred but not required
Job Qualifications
- must be 18 years or older
- ability to stand, walk, bend, reach, and carry items up to 50 lbs
- positive attitude and team-first mentality
- ability to work in a fast-paced environment
- comfortable taking direction and working independently
- able to read and complete training and safety materials in English
- flexible availability including nights, weekends, holidays, and events
- previous restaurant experience is a plus but not required
Job Duties
- arrive on time, in uniform, and ready to hustle
- keep tables cleared, cleaned, and reset quickly
- help run food, refill drinks, and assist servers
- maintain spotless dining areas, floors, and workstations
- set up and maintain sanitation stations according to safety guidelines
- learn the menu and support servers by suggesting guest favorites and specials
- anticipate guest needs with a positive attitude and deliver excellent service
Job Criteria
Experience
No experience required
Job Location
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