Busser

Border Cafe is a well-established and highly regarded restaurant known for its high-quality food and outstanding customer service. Recognized for multiple awards in the restaurant industry, Border Cafe has become a staple in its community’s dining scene. The establishment prides itself on maintaining a fast-paced, fully operational full-service environment, catering to a diverse clientele who appreciate exceptional cuisine and a welcoming atmosphere. At Border Cafe, the team is committed to excellence from the kitchen to the front of the house, creating a memorable dining experience for every guest that walks through the door.

We are currently seeking motivated individuals to join our team as Bussers. This position is vital to the smooth operation of the restaurant, as bussers ensure that dining areas remain clean, organized, and ready for guests. Working as a Busser at Border Cafe means being part of a dynamic team where your contributions directly impact the overall customer experience. The role offers opportunities to earn competitive wages, including tips, with pay ranging from $24 to $26 per hour. We offer flexible scheduling options, including full-time and part-time positions with day and night shifts, weekends, and holiday availability. This opportunity is perfect for individuals who thrive in a fast-paced environment, work well under pressure, and are passionate about hospitality.

As a Busser, your primary responsibility will be maintaining the cleanliness and organization of the dining area. You will clear tables promptly by removing dirty dishes and wiping down surfaces, ensuring the area is ready for the next guests. Additionally, you will handle tasks such as removing trash and linen bags when full, helping servers by sweeping the dining room, and assisting the bar by transporting bus tubs to the dish area for cleaning. Attention to detail and adherence to health department regulations is essential to maintain high standards of cleanliness and safety within the restaurant. You will work closely with servers, bartenders, and other staff to create a seamless dining experience that meets our high standards of customer service.

This position requires individuals who are hardworking, dependable, and professional. Strong time-management skills and the ability to work efficiently with a sense of urgency are important to manage the fast turnover of tables during busy hours. Being a team player is essential, as collaboration with the rest of the staff helps ensure that the restaurant operates smoothly and guests receive prompt and courteous service. At Border Cafe, we value reliability and a positive attitude that enhances the work environment and the overall experience for both customers and employees. We welcome candidates who are eager to grow within the hospitality industry and contribute to a top-rated dining establishment.