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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Weekly Payroll
food discounts
Medical membership with preventive and diagnostic coverage during the first year (part-time)
Eligibility for full medical benefits after 12 months of consistent full-time hours
Access to wellness resources and support services

Job Description

Goode Company Restaurants is a prominent name in the Texas dining scene, renowned for delivering an authentic Texas experience through exceptional hospitality and carefully crafted cuisine. Established with a commitment to quality and authenticity, Goode Company has built a reputation for its friendly atmosphere, high standards, and dedication to customer satisfaction. As a growing and dynamic restaurant group, it prides itself on creating a welcoming environment not only for its guests but also for its team members. The company culture emphasizes teamwork, respect for the craft, and a passion for serving guests memorable meals that reflect Texan heritage. With locations... Show More

Job Requirements

  • High school diploma or high school equivalency diploma preferred
  • Previous experience preferred
  • Fluent English speaking and writing skills
  • Good time management skills
  • Hospitality skills
  • Professional dress, speech, and behavior
  • Able to bend, kneel, squat, stand, and lift heavy objects as needed
  • Food Handler certified
  • Able to work days, evenings, weekends, and holidays

Job Qualifications

  • High school diploma or high school equivalency diploma preferred
  • Previous experience preferred
  • Excellent communication skills, verbal and written
  • Able to bend, kneel, squat, stand, and lift heavy objects as needed
  • Helpful attitude and friendly demeanor
  • Knowledge of general sanitary and safety practices
  • Able to work days, evenings, weekends, and holidays
  • Food Handler certified

Job Duties

  • Sets up dining areas before beginning shift and cleans dining areas after
  • Clears tables of used dishes, glasses, and silverware and re-sets between customers
  • Assist service staff with maintaining non-alcoholic beverages for all guests
  • Maintains work area in a neat and organized manner including the dining room, server stations, patio, and dish pit
  • Delivers cleaned glassware from the dish area to appropriate location in the front of the house
  • Assist service staff in providing the best guest experience
  • Follows safety and sanitation rules and practices
  • Present a professional and clean appearance at all times

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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