
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $7.25
Benefits
competitive pay
opportunities for growth
Positive work environment
Employee Discounts
team-oriented culture
Job Description
Mesero is a vibrant and dynamic restaurant that embodies the rich culture of Mexican spirit combined with the essence of American life, creating an unforgettable dining experience for its guests. As a hospitality establishment, Mesero prioritizes the highest level of service to ensure every guest feels welcomed and valued from the moment they step through the door. The company’s core values—Respect, Culture, Quality, and Effort—serve as guiding principles, driving the team to exceed expectations continuously. Mesero stands out not only for its delicious cuisine but also for its commitment to creating a warm, inclusive, and memorable atmosphere where hospitality thrives.
The role of Busser at Mesero is essential to the smooth operation and success of the restaurant. This part-time or full-time position, offering a pay rate of $7.25 per hour, is ideal for individuals who thrive in a fast-paced, team-oriented environment and enjoy taking on responsibilities that contribute directly to exceptional guest experiences. As a Busser, you are the backbone of the front-of-house team, working closely with servers, bartenders, hosts, and management to maintain cleanliness, order, and readiness of the dining area. Your efforts ensure that tables are cleaned, sanitized, set up quickly, and that guests always have what they need for an enjoyable meal.
This role requires a detail-oriented mindset and the ability to multitask efficiently while maintaining high standards of hospitality. You will be instrumental in welcoming guests with chips and salsa shortly after seating, assisting servers during busy times, and keeping all the front-of-house areas, including restrooms, spotless throughout your shift. Additionally, the position offers opportunities for professional growth, allowing enthusiastic individuals to expand their skills in a supportive and positive work environment. By joining Mesero as a Busser, you become part of a passionate team dedicated to providing outstanding service and ensuring every guest leaves with a lasting positive impression.
The role of Busser at Mesero is essential to the smooth operation and success of the restaurant. This part-time or full-time position, offering a pay rate of $7.25 per hour, is ideal for individuals who thrive in a fast-paced, team-oriented environment and enjoy taking on responsibilities that contribute directly to exceptional guest experiences. As a Busser, you are the backbone of the front-of-house team, working closely with servers, bartenders, hosts, and management to maintain cleanliness, order, and readiness of the dining area. Your efforts ensure that tables are cleaned, sanitized, set up quickly, and that guests always have what they need for an enjoyable meal.
This role requires a detail-oriented mindset and the ability to multitask efficiently while maintaining high standards of hospitality. You will be instrumental in welcoming guests with chips and salsa shortly after seating, assisting servers during busy times, and keeping all the front-of-house areas, including restrooms, spotless throughout your shift. Additionally, the position offers opportunities for professional growth, allowing enthusiastic individuals to expand their skills in a supportive and positive work environment. By joining Mesero as a Busser, you become part of a passionate team dedicated to providing outstanding service and ensuring every guest leaves with a lasting positive impression.
Job Requirements
- Education level as required by state regulations
- Prior experience in hospitality or food service preferred
- Ability to stand for long periods
- Strong communication skills
- Ability to work flexible hours including evenings and weekends
- Physical ability to lift and carry up to 25 pounds
- Up to date health and safety certifications.
Job Qualifications
- Strong communication skills and a team-oriented mindset
- Up to date certifications required by state regulations
- Ability to work in a fast-paced environment with attention to detail
- A passion for hospitality and ensuring guest satisfaction
- Willingness to learn and grow in a dynamic environment
- Prior experience in a restaurant setting is a plus but not required.
Job Duties
- Assist team members in removing dirty dishes, silverware, and glassware from tables between courses, and deliver them to the dishwashing area
- Assist servers during peak times by delivering dishes to tables, refilling drinks, and helping with any additional table service
- Greet guest at the table with chips and salsa within 2 minutes of seating
- Keep chips and salsa station fully stocked throughout the shift
- Communicate effectively with hosts and servers to maintain service efficiency and guest satisfaction
- Once guest leave, clean, sanitize and reset tables quickly and efficiently
- Ensure cleanliness and sanitation of the front-of-house area, including all tables, chairs, and floors
- Restrooms checked, stocked and clean every 15 minutes throughout the day
- Assist in other areas of the restaurant as directed by management to ensure smooth operations.
Job Criteria
Experience
No experience required
Job Location
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