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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Night Shifts
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Benefits

minimum wage
Gratuities

Job Description

Wood Ranch is a reputable full-service restaurant known for its commitment to exceptional dining experiences and high-quality guest service. With a strong focus on customer satisfaction, Wood Ranch has built a loyal clientele by consistently exceeding expectations in hospitality, food quality, and overall ambiance. As a dynamic restaurant operating in a fast-paced environment, Wood Ranch emphasizes teamwork, professionalism, and attention to detail among its staff members. The establishment prioritizes a clean and welcoming atmosphere, ensuring that every guest feels valued from the moment they walk through the door.

The Busser position at Wood Ranch plays a crucial role in ma... Show More

Job Requirements

  • Physically able to stand and move around for extended periods of time
  • Ability to lift up to 30 lbs at times
  • Must be able to work late nights and unpredictable hours
  • Physically able to continuously bend, reach, and twist

Job Qualifications

  • Minimum of 6 months experience as a busser in full-service restaurant
  • Basic to intermediate English communication skills
  • Basic understanding of or ability to learn basic sanitation and workplace safety regulations
  • Ability to function well in high-paced and stressful environment
  • Ability to work quickly and efficiently
  • Ability to work well as part of a team
  • Ability to follow instructions and respond positively to feedback
  • Ability to maintain personal hygiene

Job Duties

  • Anticipate and fulfill guests’ needs
  • Ensure service is to Wood Ranch standards
  • Ensure and promote safety and cleanliness
  • Participate in team pre-bussing and running food, offer to help other team members
  • Perform duties, including taking garbage out, clean tables for guests, sweeping floors, stocking ice, ensuring restrooms are clean, stocked, and orderly
  • Assist bartenders with changing of kegs
  • Prep lemonade for restaurant service and prep fruit for bar
  • Interact with guests in a professional and friendly manner
  • Communicate openly with management regarding any work-related concerns
  • Perform other related duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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