Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established and beloved restaurant chain known for its warm, family-friendly atmosphere and authentic Italian dining experience. Operating across multiple locations, Olive Garden emphasizes a commitment to quality, hospitality, and community. The company prides itself on creating a welcoming environment where guests can enjoy delicious meals in a setting that feels like home. The brand is part of a larger network of restaurants that prioritize employee growth, inclusivity, and a positive work culture, fostering a sense of belonging among team members and guests alike.

At Olive Garden, employees are valued as part of the family, and the company continuously invests in their wellbeing and career development. This includes providing flexible schedules, comprehensive benefits, and various opportunities for professional growth. Olive Garden’s dedication to safety, health, and sanitation standards ensures that both team members and guests are protected and comfortable, aligning with the company’s high standards for excellence in hospitality.

The Busser role at Olive Garden is pivotal to maintaining the cleanliness, organization, and overall guest experience in the dining areas. As a busser, you will be one of the essential team members who help keep the restaurant spotless, sanitized, and energized. This role requires a strong commitment to hygiene and safety, along with excellent teamwork and communication skills. Bussers assist servers by clearing and setting tables, replenishing supplies, and supporting the overall flow of service to ensure guests have a memorable visit.

This position offers varied pay depending on location, supplemented by tips, reflecting the dynamic and customer-facing nature of the job. Olive Garden values the contributions of bussers and provides an inviting workplace where team members can thrive both personally and professionally. The company’s philosophy centers on teamwork, respect, and mutual support, creating a friendly work atmosphere.

Embracing flexibility is a cornerstone of Olive Garden’s employee policies, supporting team members who juggle other life commitments such as school, childcare, or family care. Employees enjoy benefits like free meals during shifts, weekly pay, anniversary bonuses, and paid leave options including sick leave and family medical leave. Additionally, staff have access to medical and dental insurance, ongoing training for skill development, and discounts on travel and electronics among other perks.

Joining Olive Garden as a busser means becoming part of a dynamic and supportive family committed to delivering top-notch hospitality and maintaining the highest standards of safety and cleanliness. Whether you are looking for a part-time position to complement your schedule or a satisfying career opportunity in the hospitality industry, Olive Garden offers an enriching environment to grow and succeed.

Job Requirements

  • availability to work flexible schedules including evenings, weekends, and holidays
  • physical ability to stand, walk, and carry heavy trays
  • willingness to follow all company policies and safety guidelines
  • ability to work effectively as part of a team
  • positive attitude and strong work ethic

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in a restaurant or hospitality environment advantageous
  • ability to work in a fast-paced setting
  • strong communication and teamwork skills
  • attention to detail and commitment to cleanliness
  • basic knowledge of safety and sanitation practices

Job Duties

  • clean and sanitize tables and dining area
  • assist servers with refilling beverages and delivering food
  • clear plates, glasses, and utensils promptly
  • maintain cleanliness and organization of bus station and dining room
  • ensure compliance with safety and sanitation standards
  • restock supplies as needed
  • support guest satisfaction through attentive service

Job Criteria

Experience

No experience required


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